This wonderful Chardonnay is a limited production wine created as a tribute to one of California's pioneering vineyard families. It has a refreshing "say no to oak" style – bright and light with citrus, apple and tropical fruit aromas and flavors. A gentle acidity adds structure while allowing the delicate fruit flavors to shine. Versatile and food-friendly, it makes a good choice with seafood, poultry, or pasta dishes with butter-based sauces.
Gorgeous aromas jump out of the glass and delicious flavors of melon, citrus and tangerine are completed by a refreshing thread of crisp acidity.
This 100% Chardonnay features bright, concentrated citrus, pear, green apple and nectarine fruit, with just a touch of oak to add richness to the palate. The wine lingers on the palate, and has the structure and acidity to provide for good longevity. Try it with cream based sauces or grilled Salmon. Also great with creamy cheeses.
The EQ stands for Equilibrium...balance - the balance of vineyards, winemaking and environment. The 2010 vintage grapes come from different biodynamic and organically-managed fields, located in Chile’s Valle de Rosario, close to Matetic’s state-of-the-art winery facilities. The wine has straw-like pale yellow color with pleasant aromas of mixed minerals, soft flowers and ripe tropical fruit that lead to correspondingly flavors on the palate. Its potent acidity achieves the perfect balance with its intense flavors.
A wine with light yellow color, that entices with delicate aromas of mandarin orange, apples and tropical fruits. Feature flavors that are fresh and round on the palate, highlighted by honey notes, finishing with a clean, refreshing acidity.
Grown in a sunny, protected valley in the foothills of the Sierra Nevada Mountains, this treat showcases the flavors of a warmer weather Sauvignon Blanc, with a touch of Semillon for depth. Fresh and zesty with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this wine has a brisk acidity that carries its fruit and herbal flavors through a refreshing finish. Serve with fresh goat cheese, seafood or vegetarian dishes.
Tied Knot Trail wines come from one of our favorite vintners and are produced from grapes grown in one of the first vineyards in the state planted to Riesling in California. The winemaker continues to impress with each new vintage. The 2010 is delicate, soft and approachable yet refreshingly crisp. Fruit takes center stage with aromas and flavors of Meyer lemon, pink grapefruit and peach. Enjoy with richly-sauced seafood, poultry or fruited rice dishes.
This classic California Chardonnay has delicious flavors of apple, nectarine and melon. A hint of toasty oak and vanilla adds depth and complexity, while a touch of acidity balances this refreshing wine.
A beautiful wine of light straw hues, followed by tropical fruit and vanilla aromas. Citrus and green apple flavors are accompanied by a silky mouth feel, which contributes to the well-balanced and lingering aftertaste. Try with alfredo pasta dishes, grilled salmon and rich and hearty cheeses.
Inviting citrus, apple and pear aromas with a light touch of honeycomb. On the palate a strong line of lemon and lime acidity is balanced by a rich texture and flavors of orange rind, apricot and passion fruit. A deliciously refreshing Sauvignon Blanc through to the long persistent grapefruit marmalade finish.
Attractive soft pale green- yellow in color, the wine is aromatically complex with alluring hints of vanilla, apples and spices. These enticing aromas lead to similar flavors and added subtle nuances of coconut and cloves. There is a rich, silky mouth-feel, with a refreshing acid balance and a long, pleasant finish.
A refreshing blend of Grenache Blanc and Viognier grapes, from the winery’s vineyards in the Santa Ynez Valley. Aromas and flavors exhibit herbs and spice that play nicely with food. The Grenache Blanc component adds acidity and structure to the wine, while the Viognier adds fruit on the palate and a tangible voluptuousness.
Nestled away in the stunning Dolomite Mountains of northern Italy, the Luisi Winery creates its own brand of magic from its lush vineyards. This lovely Pinot Grigio exhibits tremendous depth of fruit and style (white peach and slate-like), with pretty white flower notes, crisp and lingering. Bold, ripe flavors and aromas create a wine much richer than the usual Pinot Grigio.
La Petite Tour wines were introduced more than 30 years ago. This blend of white grapes has remained the family's favorite. It was only made in small lots for their own table, until now. Exclusive to Wine Insiders, it is a delicately aromatic, medium-bodied wine with flavors of ripe pear and surprisingly bright citrus notes. And, it’s a versatile food wine, that pairs well with fish, grilled chicken or vegetables.
A lovely blend of 62% Semillon, 38% Chardonnay, the wine is generous and full of flavor. Fragrant aromas of fresh citrus zest, and hints of stone and passion fruits lead harmoniously to delicate flavors of peach and pineapple with an underlying thread of lime.