Walking the vineyards of Collio in the Lombardy region in Northern Italy is an experience like no other. Strolling down the rows upon rows of vines giving life to Glera, a very special Italian varietal when proper crafted with care, produces a unique sparkling wine. For those looking for a little more out of Prosecco, look no further. Our Cuvee Prestige bottling from Abbazia is produced in the charmat method, ensures a complex palate of flavors and tiny concentrated bubbles that give the wine its refreshing attributes. It is fruity and pleasant with flavors of pleasant golden apples and spring flowers coming together in a harmonious balance on top of a dry finish. Sparkling wine is no longer just for celebrations and is now considered an everyday delight. If you must celebrate an event or just the day, we can think of nothing better.
Chateau Beau-Puits is a 35 acre property located in the Entre-Deux-Mers region of France and is home to the Tarride Family, the winemaking team behind this traditional Bordeaux wine. The 35 year old vines located on the property of this Château produce a red wine with a velvety easy-to-drink quality that is perfect for wine lovers who covet wines from this region. A traditional Bordeaux Blend of 70% Merlot and 30% Cabernet Sauvignon, Château Beau-Puits flaunts full fruit aromas with flavors of ripe cherries, fresh herbs, and hints of fresh mint accompanied by round tannins. The Tarride family is one a permanent quest for quality and value which shows whole-heartedly in this 2013 vintage.
Colchagua Valley, Chile is home to many amazing wineries producing gorgeous Cabernet Sauvignon, just like Cachil. This reserve offering from one of the premier Cabernet Sauvignon producing regions of Valle Central boasts beautiful flavors from this stunning vintage. Currants, Raspberry, and cassis take lead followed by hints of cocoa. Enjoyably lighter in body than most cabs from this region, it has a medium body and a smooth silky finish. Chile is known for being innovative with wine over the last decade and this is a great example of why wines in from this region are a perfect fit for most occasions. It’s no wonder why Colchagua Valley was named Wine Region of the Year in 2005 by Wine Enthusiast Magazine.
A stylistic red blend of Syrah, Cabernet Franc, and Tannat, some of the noble grapes that populate the southern region of France. When these three grapes get blended together, the results are outstanding. Cherry, raspberry, and blackberry combined with pepper, clove, and hints of earthiness round out the flavor profile in this French beauty. This a food lover's wine, pairing it with foods that have spice.
A quick glance at this stunning Rosé and you’ll instantly notice the gorgeous salmon hue sheening from the bottle. Some say this is the perfect color for judging Rosé from the South of France, noting that it will be light, refreshing, and have layers of fruit and depth that you would desire. A blend of Grenache and Cinsault, the Les Collines de Cézanne Rosé holds true to this ideology.
Some sparkling wines are perfect as an aperitif and some are perfect with dessert. This unique wine happens to be both. Produced in Piedmont, the same region that produces coveted truffles and sought after cheeses and meats. This moscato-based sparkling wine carries a D.O.C.G rating, the highest level of wine certification from the Italian National Government, ensuring that this wine is of the utmost top-tier quality.
A light and distinctive sparkling wine is that is perfect for pairing with sponge cake, soufflés, fruit salads, and strudels, among the many other tasty treats we enjoy. It’s delicate, floral, and fruity nature is perfect for anyone to enjoy anytime.
The lands of Asti are located between Milan and Genoa in the Italian Northwest. A leisurely drive between the two takes you through lands lined with vineyards, rolling hills, and some of the world’s best wines and cuisine. It is here where they make the Asti wines of Dolcetto, Moscato, Brachetto, and importantly Barbera. Known all over the world, the Barbera made here is second to none. An elegant wine that is full and dry, its tannins hold a firm grip bring along full ripe red berry flavors. Although Barbera can be aged, it has a tenacious youthful nature that we love and enjoy at the young stages of its bottle life.
Cavas are absolutely sensational and truly an amazing value for sparkling wine. The Fincalegre Cava was produced by Bodegas Luis Alegre with the goal of providing a luxurious bubbly with an approachable price. The Cava Brut is the flagship wine of this effort. Made with the local Spanish grapes of Macabeo (40%, also known as Viura) and Xarel-lo (40%) as well as 20% of Chardonnay, the product for this wine is picked by hand to ensure the highest quality. The winemakers of Bodegas Luis Alegre are perfectionists and they control the winemaking process from vine to glass. This control enables them to ensure that everything is as they like it. This includes the natural aromas of the varietals (green apple and citrus) to be present on the nose. The technique used in making this wine enables the complex flavors of a great sparkling wine to be added to the fresh fruit flavors. Perfect as an aperitif, it can also pair with food like sushi or spicy Mexican and Asian dishes. Stunning sparkler and an affordable price.
Just seeing the word Alba makes us excited. Known as the gourmet capital of Italy, many things come from Alba that bring us tremendous joy. White truffles, savory cheeses, homemade pastas, and roasted meats make our mouths water and the exquisite wines to go with it all. From Alba, we turn to Dolcetto to enjoy for a nightly meal. Known as the “Shy” Italian, it drinks in one way, simply to be enjoyed. It is not like its sister variety, Nebbiolo, which is far too complex and requires too much thought and attention. Here, you can enjoy wines from Alba, especially Dolcetto, for what it is, a great wine to enjoy, now. What to expect from Dolcetto? It simply drinks beautifully when paired with anything with tomatoes. Even though Dolcetto means ‘little sweet one’: this wine is dry and definitely not little. Flavors of blackberry and boysenberry flow through its velvety mouthfeel with a firm finish.