This classic California Chardonnay has delicious flavors of apple, nectarine and melon. A hint of toasty oak and vanilla adds depth and complexity, while a touch of acidity balances this refreshing wine that goes great with grilled or steamed seafood, especially shellfish.
River's End offers rich blackberry and cherry aromas with ripe fruit flavors complemented by hints of spice and vanilla from integrated oak. A Merlot that's a perfect choice for grilled portabello mushrooms, grilled chicken or ribs and a nice partner for tomato based pasta dishes. You'll want to stock up on this one!
Crisp flavors of grapefruit and green apple with notes of ripe fig are the most distinguishing charatceristics this fruit-forward, award-winning selection. Produced from a vineyard established more than 100 years ago by descendants of European winemakers, its grapes provide a marvelous complexity and balance. The winemaker recommends serving this delicate treat with grilled or sautéed seafood in a butter or cream sauce. And, it brings out the best in veggie dishes like spinach and cheese-stuffed pasta shells.
This is the debut of a California white wine blend from one of our favorite wineries. Crisp and light with a wonderful natural acidity due to its 85% French Colombard content. Opens with inviting fruit and floral aromas of white peach and sweet mango with subtle touches of fresh jasmine blossom and white chai tea. Ripe, juicy flavors include nectarine and grapefruit. A bright, slightly off-dry flavor profile lingers well through a clean, refreshing finish.
Fresh fruit flavors of green apple and citrus follow a bracing, mouthwatering acidity, leading to a clean dry, finish and a refreshing, lingering minerality.
Argentina has been on a hot streak for years now producing incredible wines for an amazing price. More and more people are turning to wines produced in Argentina on a daily basis. Case in point, if you love Chardonnay, our newest find, Viña Antigua Special Selection Chardonnay from Mendoza is perfect for you. A very well balanced wine with the optimal amount of green apple and pear notes with creamy layers and a vibrant but delicate finish that is absolutely pleasing to the senses. Not too oaky, not too buttery, not too acidic, just right.
If you haven't tried Chardonnay in a while, this is the one you have been waiting for. Don't be fooled by the label, Chocolate Box Chardonnay from Central Coast California is a well-balanced Chardonnay that will turn you into Chardonnay's biggest fan.
Check out a wine with big, ripe blackberry aromas joined by concentrated flavors of plum, currant, and berry with just a hint of toasty oak. This wine features all the signatures of a stylish Cabernet Sauvignon. Gentle tannins carry fruit flavors through to a clean, crisp finish.
Brace yourself for a harmonious and balanced wine with velvety tannins and ripe black fruit flavors of blackberry and cassi. Licorice and cedar add complexity to a smooth finish producing a drink that's a perfect match for meat and mushrooms.
Located 2 hours south of the bustling capital city of Santiago, the small growing region of Curicó in the Central Valley of Chile is home to some truly stunning Cabernets. Curicó has perfect soil composition and a beautiful Mediterranean climate that is ideal for crafting these stunning wines. Oleada Cabernet Sauvignon is our latest find with it shinning ruby red color. Fragrant aromas of blackcurrant flow throughout, the primary characteristic of Cabernet. Flavors of blackcurrant, cassis, cocoa, and oak stand strong with a firm backbone and a smooth tightly knit flavor and tannin structure. The finish is long and elegant representative of a beautifully made Cabernet Sauvignon
La Petite Tour wines were introduced more than 30 years ago. This blend of white grapes has remained the familys favorite. It was only made in small lots for their own table, until now. Exclusive to Wine Insiders, it is a delicately aromatic, medium-bodied wine with flavors of ripe pear and surprisingly bright citrus notes. And, it’s a versatile food wine, that pairs well with fish, grilled chicken or vegetables.
Grown in a sunny, protected valley in the foothills of the Sierra Nevada Mountains, this treat showcases the flavors of a cooler weather Sauvignon Blanc, with a touch of Semillon for depth. Fresh and zesty with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this wine has a brisk acidity that carries its fruit and herbal flavors through a refreshing finish. Serve with fresh goat cheese, seafood or vegetarian dishes.
Refreshingly crisp and slightly sweet, Riesling
Allegro offers swoon-worthy aromas and
flavors of peach, pear, nectarine, lychee and
clove – all perfectly sealed with a kiss of
Our grapes are sourced from the finest Monterey vineyards
and cold tank fermented in stainless steel to promote the vivid
flavors, elegant palate weight and lively finish that make this
wine an engaging complement to fresh fruit, arsan cheese
and Asian dishes.
Talk about love at first sip!
This 2011 Sauvignon Blanc was crafted from select parcels of fruit from vineyards across South Eastern Australia. The wine colour is very pale straw with bright green hints. On the nose it shows strong aromas of fresh tropical fruits.
There is no argument that Cabernet is the leading grape in California’s wine portfolio. It grows perfectly in the Golden State and produces wines that are stunning. We carry quite a few Cabernets, but we sample hundreds every year and only a select few are chosen. Lone Vine Cabernet Sauvignon is a blend of Cabernet fruit from across California, capturing nuisances from the regions that make this grape spectacular. Blackcurrant, cassis, cocoa, and vanilla flavors are delightfully intertwined to provide perfect sipping satisfaction.