River's End offers rich blackberry and cherry aromas with ripe fruit flavors complemented by hints of spice and vanilla from integrated oak. A Merlot that's a perfect choice for grilled portabello mushrooms, grilled chicken or ribs and a nice partner for tomato based pasta dishes. You'll want to stock up on this one!
This wine made from 100% Merlot, is a round and fruity wine, which expresses the character of its French soil. Made exclusively from this emblematic grape by legendary wine producer Bernard Magrez, its aromatic elegance makes it the ideal partner for red meats and sharp cheeses.
This 2013 Merlot is a wine you’ll fall in love with on the first silky, smooth sip you take. Inviting aromas of sweet berry and cherry jump out of the glass, while harmonious flavors of berry, plum and spice create a deliciously full-bodied taste experience. Enjoy it around the fireside or alongside your dinner plate as the perfect complement to roast chicken, beef roast or even thick, juicy burgers.
Who says Merlot isn't enjoyable? We think quite the contrary. When this iconic grape is crafted correctly it produces very delicious results. Now this textbook Merlot comes with a twist as 5% Cabernet Sauvignon is blended in, to round out the wine and provide very enjoyable soft tannins and smooth finish. Luscious fruit of plum and black cherry, with a pinch of fresh herbs round out the flavor profile. Because of its soft tannins and luscious fruit, Merlot is a delicious wine that’s food-friendly or can be savored by itself. It works with many types of meat or fowl, such as roast turkey or chicken, grilled blackened salmon, pasta with meat sauces, pork, grilled vegetables or a steak salad.