In the salty air along the California coast, locals savor the fresh seafood paired perfectly with their favorite wines. Pier 52 crafts wines from the coastal vineyards of California, where ocean wind and fog cool the vines, helping the grapes retain crisp acidity and bright flavors as they ripen slowly in the sunshine. Inspired by the ocean's influence, our wines pair perfectly with all your favorite seafood. Enjoy. This bright Pinot Grigio offers a bouquet of tangerine and orange blossom. The crisp entry and velvety mouth feel burst into flavors of tropical peach, margarita lime, and a hint of honey. With fresh flavors and bright tropical notes, this wine pairs beautifully with shellfish.
This delightful Pinot Grigio is a beautiful pale gold in color boasting aromas of peach, lime and passion fruit and showcasing tangy, mouthwatering flavors of candied orange and guava. Here’s an opportunity to enjoy the renowned goodness of a fine wine made by a recognized Napa Valley winemaker using the exquisite fruit grown in the Carneros region of northern California, for an amazingly reasonable price.
Looking for a delicious, well-balanced white wine to serve with grilled or poached seafood, rich goat cheese appetizers, maybe an arugula and pancetta pizza, or pasta in a light, tasty sauce? Fill your glass with this delightful Pinot Grigio. Sniff the glass and take in the inviting bouquet of orange blossom and citrus zest. Then enjoy a sip and savor fruit flavors reminiscent of pear, peach, and tropical melon, all followed by its crisp refreshing finish.