Award Winners 15-PK Red
Arnozan Bordeaux Lussac-St.Emilion (x3)
The vineyard that nurtures and grows this immaculate bordeaux’s grapes spreads across the hillsides and plateaus of southwestern France’s coveted Saint-Emillion. The blend of 80% Merlot and 20% Cabernet Sauvignon results in a vividly colored red wine, with red ripe flavors of cherry and spice, and hints of cedar on the nose and palate. Arnozan Lussac St. Emilion Red Wine is perfectly balanced, with soft and silky tannins, and a wonderful, well-rounded finish.
Pavillon La Tourelle Bordeaux (x2)
Pavillon La Tourelle’s unique wines draw their character from the soil, climate and winemaking traditions that make up Bordeaux’s inimitable terroir. This blend of 50% Merlot, 25% Cabernet Franc, and 25% Cabernet Sauvignon is a vivid red with medium depth and clean but intense cherry and black currant flavors. Pavillon la Tourelle is an enjoyable, supple, smooth wine with an easy finish.
2015 River's End Merlot (x2)
There’s a reason that medium-bodied and versatile Merlot is one of the most popular red wines. It’s beloved for the red fruits and soft tannins that make it delicious with a variety of foods, from rich red meats and stews to lighter white meat and fish dishes. River’s End Merlot is a California favorite, with an award-winning heritage. This new 2015 vintage is brilliant with ripe berry notes in the aromas and flavors, smoothed by a touch of oak. This is the wine you want on your shelf for almost any occasion.
Villa Amoroso Chianti (x2)
These days, Chianti means way more than basket-woven bottles of table wine. Villa Amoroso sets itself apart with a joyful blend of 85% Sangiovese and 15% regional varietals, creating a foodie-thrilling balance of tart red fruit and spicy herb flavors. The notes of smoke, clay, peppers and tomato perfectly compliment tomato-based Italian dishes and dried meats. Don’t believe us? Pick up a bottle and see for yourself why Chianti is the most consumed, talked, and written-about Italian wine.
Les Chartrons Bordeaux Rouge (x2)
Traditional style and character shine in this charming Bordeaux produced from 70% Merlot, 10% Cabernet Franc, and 20% Cabernet Sauvignon. Les Chartrons Bordeaux Rouge is a charming and indulgent red that is ideal as an aperitif or for a casual meal. Flaunting a lively cherry red color, the flavors are clean and fruity, with pronounced cherry, spice, and fresh herbs on the palate, a rounded mouthfeel, and supple tannins. Les Chartrons Bordeaux is a Platinum Medal Winner and rated 94 points by the San Diego Winemakers Challenge International Wine Competition.
Burke Family Reserve Cabernet Sauvignon (x2)
This classic Cabernet serves up lush blackberry and currant flavors, with hints of fresh herbs and cedar. Burke Family Reserve Cabernet Sauvignon pairs perfectly with foods with savory, umami flavors like smoky cheeseburgers or mom’s homemade meatloaf.
Val Di Botte Toscana Rosso I.G.T. (x2)
This central Italian red boasts up-front flavors of raspberry and strawberry with hints of roasted pepper and fresh herbs. The finish is light to medium with a smooth tannin structure. Pour Val di Botte Toscana Rosso with your favorite tomato-based Italian dishes, especially if you open it early and let it breathe before drinking.