Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 
Award-winning Mixed 15-Pack

Award-winning Mixed 15-Pack

Upgrade again & get 6 Gold Medal-winners + 6 award-winners + 3 award-winning Bordeaux bottles
In Stock
Add To Cart
$169.93
 
SKU: HCM300

2014 Secrets De Bordeaux (x3)
Made from a beautifully balanced blend of 70% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc, 2014 Secrets De Bordeaux is a smooth and complex red from historic, coveted Bordeaux. Enjoy it with cheese and your favorite people.

88-point Silver Medal - 2017 Monterey International Wine Competition
Bronze Medal - 2017 International Eastern Wine Competition

2015 Black Fox Cellars Cabernet Sauvignon
This complex California red pleases by weaving flavors of currant and black cherry in with notes of violet and vanilla. Making good on an award-winning heritage, 2015 Black Fox Cellars Cabernet Sauvignon is an easy-drinking California favorite that we love with savory steaks and burgers. 

Gold Medal - 2017 SF Chronicle
Silver Medal - 2017 Winemaker Challenge International Wine Competition

NV Villa Amoroso Toscana Rosso
There is something inherently special and charismatic about Tuscan wine. Some say this is instilled by the vine, while others are charmed by the balance and full-flavor. What wins us over is the wine’s proven food-friendliness. The contrast of tart cherry, plum, and strawberry flavors fuse with earthy notes of oregano, smoke, and tobacco, making it a wonderful dinner companion. Non-vintage Villa Amoroso Toscana Rosso hits every flavor note we expect, leaving us to want nothing else, except for maybe a few more bottles. 

90-point Gold Medal - 2016 Critics Challenge International Wine Competition
87-point Silver Medal - 2016 Winemaker Challenge International Wine Competition

2016 Nguilleu Cabernet Sauvignon
Named for a sun-like, fruit-bearing plant that grows in the southern Andes mountains, Nguilleu wines are emblematic of the balance of tradition and innovation that characterizes the growing Chilean wine scene. 2015 Nguilleu Cabernet Sauvignon is a smoky and savory take on this beloved red wine varietal. Tart flavors of cherry, cranberry, and red currant ride along on silky tannins, mingling with a smoky overlay that starts on the nose and floats through to the finish. We suggest pairing this powerful red with spicy, rich foods, like Mexican pork with red sauce.

Bronze Medal - 2017 International Eastern Wine Competition

2015 Snickerdoodle Chardonnay
Crisp, refreshing Chardonnay is the first thing that comes to mind when most people think of white wine. Snickerdoodle makes a fresh Chardonnay, with flavors of green apple, nectarine and juicy melon. A subtle hint of oak adds complexity without cutting into the wine’s crispness, resulting in a delicious gem of a California Chardonnay. 

Gold Medal - 2017 West Coast Wine Competition
88-point Silver Medal - 2017 Toast of the Coast Wine Competition
Silver Medal - 2017 San Francisco Chronicle
Silver Medal - 2017 Winemaker Challenge International Wine Competition

2015 MYTH Viognier
Stop and smell the Viognier, the wonderfully floral white with auspicious origins in southern France. Pour a glass of 2015 MYTH Viognier and indulge in lush flavors of peach and apricot, with notes of lemon and hibiscus. Looking to impress? Pronounce it “vee-own-yay.” 

Silver Medal - 2017 San Diego International Wine Competition

Abbazia Cuvèe Prestige
Prosecco fans love this refreshing, Glera-based Italian sparkler, where tiny bubbles carry golden apple and spring flower flavors across your palate toward a dry finish.

90-point Gold Medal - 2016 Monterey Wine Competition
89-point Silver Medal - 2016 Critics Challenge International Wine Competition
Silver Medal - 2016 International Eastern Wine Competition

2016 Kepe Tempranillo
Tempranillo is Spain’s signature red grape, creating highly enjoyable and versatile wines like this exciting new vintage of multiple award-winning Kepe Tempranillo. This ripe red balances notes of red berries and darker fruits like plum and currant, moving into a satisfying finish. We love a glass on its own, or with a crowd-pleasing meal—pizza, pasta, grilled meat, and a variety of Mexican dishes.

Silver Medal - 2017 San Diego International Wine Competition

2015 Cantus Sangiovese di Puglia IGT
Puglia, Italy… Where a beautiful balance of bright sun and refreshing ocean breezes nourish bountiful crops of tomatoes, olives, and wine grapes... Where the sumptuous Italian dishes are complemented by satisfying local wine like 2015 Cantus Sangiovese di Puglia I.G.T. This dry and earthy Italian red has a Gold Medal-winning heritage and brings any meal to life with bold berry and cherry flavors, and a hint of rich figs.

92-point Gold Medal - 2017 Winemaker Challenge Wine Competition

2013 Sierra Trails Old Vine Zinfandel
Coming to us from some of the oldest Zinfandel plantings in California, Sierra Trails Old Vine Zinfandel is a complex red with aromas of ripe berry, dried plum, and red currants. The flavor hints at tobacco, black pepper, and sweet oak, which carries the fruits through a lingering finish. 

90-point Gold Medal - 2016 Critics Challenge International Wine Competition
88-point Silver Medal - 2016 Monterey Wine Competition
Silver Medal - 2016 West Coast Wine Competition

2016 Spencer Family Vineyard Sauvignon Blanc
The 2015 vintage of this California institution won three Gold Medals in different international wine competitions. Expectations have been running high for the new vintage, and we’re proud to report that it delivers on its promise. Notes of green apple, grapefruit, and fig add an enticing complexity to this fruity and crisp white wine. Sip it with a bite of a dry cheese, like Parmesan.

88-point Silver Medal - 2017 Toast of the Coast Wine Competition
Silver Medal - 2017 West Coast Wine Competition

Bertoli VDT Italian White
Like a suit that fits so well it’s actually fun to wear, fresh and dry Bertoli Bianco is tailored to be everything you want in a non-vintage white wine. The color is pale and straw-like. It has pleasant, fruity and floral aromas. The flavor hints at green apple, melon and lemon zest; and the finish is vibrant and refreshing. You’re sophisticated now. Enjoy it.  

90-point Gold Medal - 2016 San Francisco International Wine Competition
Bronze Medal - 2016 New York International Wine Competition
Bronze Medal - 2016 Sunset International Wine Competition

2014 Le Parlement Bordeaux Blanc
When we found Le Parlement Bordeaux Blanc, we were blown away by this delicate, layered white wine with generous flavors of zesty citrus, fresh grass, gooseberry and honeysuckle. White Bordeaux is not on most people's wine radar, but we love this sophisticated wine that has a Sauvignon Blanc’s appeal, with an added complexity that appeals to true enthusiasts. Do not miss this limited wine, which won the Gold for Best Bordeaux Blend in the 2016 Winemaker Challenge International Wine Competition.

93-point Gold Medal - 2016 Winemaker Challenge International Wine Competition

Product Reviews
Add A Product Review
E-Mail me when someone reviews this product

Leave this field blank: