Back to School Whites Case
Your Back to School Whties Case includes two bottles each of
Bayshore Vintners Founder's Reserve White Blend
This smooth and pleasant white wine is great fun on its own, but tastes amazing with citrus-kissed fish and grilled romaine salad. Think of this smooth-drinking wine as your ultimate party companion, where flavors of apricot dance with lemon zest, plus floral and lavender aromas.
Multiple Award Winner: 87-point Silver Medal, Monterey Wine Competition 2016; Silver Medal, San Francisco Chronicle Wine Competition 2016; Silver Medal, International Women’s Wine Competition 2016
Exclusive Albarrada White is a terrific example of the excellent wines coming from Portugal, the new country to watch in the wine world. It features Roupiero and Rabo-de-Ovelha, two of the country’s native white grapes. Let Albarrada White be your introduction to Portuguese wine.
Val Di Botte Toscana Bianco I.G.T.
This floral and fruity white blend is formulated to satisfy even the most discerning white wine lover. With a straw-like color, flavors of green apple, melon and lemon zest, and a vibrant finish, this refreshing Italian white makes for a perfect companion to a sunny afternoon.
Award Winner: Bronze Medal, San Francisco International Wine Competition 2016
Produced in Colchagua Valley, Chile - Wine Enthusiast's 2005 Wine Region of the Year - Yapa Chardonnay is a fresh alternative to traditional white wines. Made from 100% estate grown Chardonnay fruit, this refreshing wine has balanced acids, flavors of pineapple, pear and apples, and a buzzing citrus zest. In Chile, Yapa means gift, and like a gift, this wine brings joy with every sip.
Moon Crest Sauvignon Blanc
Fresh with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this zesty Sauvignon Blanc compliments sharper flavors like fresh herbs, tomatoes and smoked fish.
Hayton Family Reserve Chardonnay
Hayton Reserve Chardonnay is a refreshing white with a bright and light "say no to oak" style. Citrus, apple and tropical fruit flavors mingle with a gentle acidity to create a versatile, food-friendly wine. It’s the perfect choice for buttery seafood, poultry, or pasta dishes.
Award Winner: 89-point Silver Medal, Toast of the Coast Wine Competition 2016