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Best of California Reds 12-Pack

Best of California Reds 12-Pack

We’ve been all around this great big world, and we’ve tried all kinds of wines… but we couldn’t wait to get back to our state, back to our favorite wines in the world. We wish they all could be California wines, and whether you’re a Midwest farmer, or hip and from the East Coast, we know you’ll agree when you dig this specially priced selection of great wines from the Golden State.

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SKU: SP0006R

2014 Black Fox Cellars Cabernet Sauvignon (x2)

Complex cabernet sauvignon is the most popular red wine. Black Fox’s take on this iconic red boasts flavors of raspberry and cherry, with hints of cassis and cedar. Each sip dances on your tongue with vibrant tannins, light mouth feel, and a finish that doesn’t linger too long. It’s full-bodied flavor pairs wonderfully with umami, savory, high-fat foods. In other words, keep Black Fox Cab on hand to class up a mushroom cheeseburger or grilled steak.

Silver Medal Winner - 2016 San Francisco Chronicle Wine Competition

2012 Coastal Passage Pinot Noir (x2)

Coastal Passage Pinot Noir is a very aromatic wine, with lychee, cranberry, cola, raspberry, and red cherries abounding. Hints of cinnamon, clove, wildflowers and cacao are present, too. This red has a bright, food-friendly profile that pairs perfectly with any food with spice. 

2013 El Portal Red Blend (x2)
Both Zinfandel and Merlot are popular grapes on their own, and this combination with Syrah proves that the sum can be greater than its parts. In this smooth and ripe-flavored red, blackberry and cherry aromas are joined by notes of black currant, plum, spice and violet. Touches of sweet tobacco and spice accentuate the fruit-forward flavor, making El Portal Red Blend very food friendly.

Silver Medal Winner - 2016 Toast of the Coast Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition

2013 Sierra Trails Old Vine Zinfandel (x2)

Coming to us from some of the oldest Zinfandel plantings in California, Sierra Trails Old Vine Zinfandel is a complex red with aromas of ripe berry, dried plum and red currants. The flavor hints at tobacco, black pepper and sweet oak, which carries the fruits through a lingering finish.

Gold Medal Winner 90-Points - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 West Coast Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition

2014 Monarch Glen Merlot  (x2)

Monarch Glen Merlot is a tasty red wine that flaunts aromas of tangy cherry and sweet berries, leading into a clean, dry finish. Looking for a food to pair with this wonderful wine? Try herb-roasted chicken, or grilled rack of lamb with fresh mint. 

Gold Medal Winner 90-Points - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 San Francisco Chronicle Wine Competition
Silver Medal Winner - 2016 Winemaker Challenge Competition
Silver Medal Winner - 2016 West Coast Wine Competition
Silver Medal Winner - 2016 Toast of the Coast Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition

2013 Geja's Big Bold Red (x2)

As the name says, this feisty wine is big on bold, ripe flavor. Geja’s Big Bold Red is fresh and forward, with prominent, aggressive tannins and balanced acidity. If you haven’t already tried this multiple award-winner, there’s no better time than now. This is one wine you can enjoy every day of the week. Silver Medal (87 points), Critics Challenge Wine Competition; Bronze, West Coast Wine Competition.

Silver Medal Winner - 2016 Critics Challenge Wine Competition

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