Customer Favorites Reds Case
Your Customer Favorites reds case includes:
Kepe Tempranillo (x2)
Full of ripe fruit right from the outset. Raspberry, strawberry, plum and black currant notes can all be found, even on the nose. These flavors continue through the palate to the finish. This wine aims to be one that can be opened anytime and pair with your favorite everyday foods like pizza, pasta, and grilled meats.
Geja's Private Reserve Big Bold Red (x2)
As the name says, this is a wine big on flavor and bold, with ripe flavors floating over a fine structure of natural fruit acidity. If you haven’t already tried it, there’s no better time than now. The Geja’s Big Bold Red is a feisty, impudent red with prominent, aggressive tannins that are fresh and forward. This is one wine you can enjoy every day of the week at a price that’s hard to beat.
Monarch Glen Merlot (x2)
This is a wine that flaunts aromas of tangy cherry and sweet berries, with flavors of berry, plum, and spices. A tasty wine that finishes clean and dry. So what food to pair with this wonderful wine? Roasted chicken rubbed with Herbs De Provence or grilled rack of lamb with fresh mint.
Vila Nova Red Duoro Blend (x2)
The Duoro region of Portugal is in the spotlight because in 2014 it produced 4 of the top ten wines in the world as rated by Wine Spectator Magazine. Now in the forefront of wine lover’s minds, the wines from this region are becoming more and more sought after. A blend of Tinta Roriz (Tempranillo), Touriga Franca and Touriga Nacional, Vila Nova is a fresh red wine that has a dark, deep and intense ruby color, with a nose dominated by fruity aromas that carry through. It is well-balanced with silky tannins finishing long and balanced with silky tannins, finishing long and fruit-filled. The grapes from Vila Nova Douro Red wine are from the oldest wine region in the world. Harvest is conducted 100% by hand from vines that are 20-to- 30 years old, with the best grapes of each of the above varietals chosen for fermentation at controlled temperatures in stainless steel tanks. Fifty percent of the finished wine is then aged for six months in used 400 liter French oak barrels. This wine is ideally served at room temperature with light meat dishes, such as pork, or flavorful, hard cheeses, such as Italian cow and sheep’s milk cheeses.
Black Fox Cabernet Sauvignon (x2)
With its flavors of raspberry, cherry, with hints of cassis, and cedar, Black Fox dances on your tongue with its vibrant tannins, light mouth feel, and a finish that doesn’t linger too long.
Spur Ranch Pinot Noir (x2)
Spur Ranch pays tribute to the ever developing pioneering spirit that is the California Wine Industry. Ever transforming, the winemakers of the vast and well regarded region continue to impress vintage after vintage. This California Pinot Noir boasts flavors of strawberry and cherry fruits with hints of cola that is balanced and held together with a touch of and oak. A great wine for the money, pair this wine with a grilled salmon or lamb dishes