Fri-YAY Reds Case
Your Fri-YAY Reds Case includes two bottles each of
Burke Family Reserve Cabernet Sauvignon
This classic Cabernet serves up lush blackberry and currant flavors, with hints of fresh herbs and cedar. Burke Family Reserve Cabernet Sauvignon pairs perfectly with foods with savory, umami flavors like smoky cheeseburgers or mom’s homemade meatloaf.
Rivers End Reserve Merlot
This wonderful red is the versatile bottle you want on your shelf to go with almost anything you cook, especially grilled fowl, braised red meats, and rich tomato sauces. Note the ripe berry flavors and aromas, and the nice touch of oak.
James and Bell Zinfandel
This unpretentious, understated and easy-drinking red wine captured our attention immediately. Its aromas focus on sweet berry and licorice, while gentle tannins let the delicate fruit flavors shine through.
Multiple Award Winner: 91-point Gold Medal, Monterey Wine Competition 2016; 88-point Silver Medal, Toast of the Coast Wine Competition 2016; Silver Medal, West Coast Wine Competition 2016
Cuvèe Joëlle Malbec et Merlot
Among the many noteworthy French grapes, two have become especially treasured for their stunning wines. Malbec has a dark, rustic nature, while Merlot features a soft, fruit forward, and herbaceous character. When blended, they craft a unique flavor. Cuvèe Joëlle fuses red plum, raspberry, blackberry, vanilla, and fresh herbs. This exciting red blend is meant to be paired with fun dishes like bacon-wrapped blue cheese stuffed dates, pungent cheeses, and bacon blue cheese burgers.
Multiple Award Winner: 87-point Silver Medal, Critics Challenge International Wine Competition 2016; Bronze Medal, International Eastern Wine Competition 2016; Bronze Medal, Berlin Wine Competition 2016
Cantus Vino Rosso
Open this Italian Red from Cantus early, giving it time to breathe before drinking. When you taste the flavors of raspberry and strawberry, you’ll know it was worth the wait. This smooth, central Italian red follows the up-front fruit with hints of roasted peppers and fresh herbs that start a fascinating conversation with your favorite tomato-based Italian dishes.
Multiple Award Winner: Silver Medal, New York International Wine Competition 2016; Silver Medal, San Francisco International Wine Competition 2016
Camartina Cabernet Sauvignon
While strawberry and raspberry flavors take the lead in this friendly Chilean Cab, the hints of cocoa are what really stand out, helping it complement our favorite foods. And, those foods don’t have to be gourmet! We love Camartina Cabernet Sauvignon with cheese steaks and Buffalo wings. Or, if you’ve already eaten, pair it with a night in, a movie, and maybe even someone special.