Cart 0 items: $0.00

Close

Qty Item Description Price Total
  SubTotal $0.00

View Cart

 
Wines Around the World Premium Mixed 15-Pack

Wines Around the World Premium Mixed 15-Pack

Upgrade 8 bottles for only $28 more!
In Stock
Add To Cart
$291.85
 
SKU: GR1504

Yes, I want to upgrade to Super Premium!

​Want to make your deal even more awesome? For only $28 more you can upgrade 8 bottles in your order to super premium, reserve level wines.

 

2014 Bear Hug Cabernet Sauvignon
We are particularly excited about this exclusive, barrel select Cabernet Sauvignon from California. First off, we recommend opening it and walking way. It’s a difficult thing to do, but letting this tasty red wine open up for 30 minutes gives it the chance to stretch its legs and really show its stuff. First pass with your nose brings enticing aromas ripe cherries, flowers, and cotton candy. The first sip will have you savoring bright cherries, cassis, and ripe blackberries with a full and pleasing mouth feel and smooth, easy-going finish.

Gold Medal Winner - 2016 New York International Wine Competition
California 2014 Cabernet Sauvignon Barrel Select of the Year - 2016 New York International Wine Competition

2015 Qapay Cabernet Sauvignon Reserva
Maule Valley in Central Chile possesses some of the country’s oldest vineyards. So it is safe to say that this region in ingrained with winemaking tradition and experience with red wines. Currently undergoing a winemaking renaissance, we are seeing wines of increasing quality and that are stylistically innovative. Qapay Reserva Cabernet Sauvignon is a wine with concentrated dark berry flavors with an herbaceous vibe. If you haven’t explored much with the regions of Chile and are looking for a exciting new wine to try, you should start here with this Reserve level Cabernet from Qapay. 

2015 Camartina Carménère
Located directly between the Andes Mountains and the Pacific Ocean, Chile’s Central Valley is a land of beautiful options. Camartina Carmanere speaks to this beauty and versatility with aromas of fresh raspberries and cherries, along with notes of herbs and toasted coffee beans. The aromas follow through on the palate with red fruits, spices and bittersweet chocolate. Whether you prefer the mountains, the beach, or want a little bit of both, you will find joy in this delicious Chilean red. Serve it with a zesty pork dish, or a hearty tomato seafood stew.

2015 Maison Gourmand Vin Rouge
France is no doubt the world’s foremost winemaking region in regal varietals and collectable wines from notable appellations. For most of the wine loving community, being able to drink great French wine on a daily basis is beyond our grasp. For those not in the know, French table wine otherwise also known as Vin Rouge can be captivating and delightful to drink. You get the character of French terroir for a fraction of the price. When we discovered Maison Gourmand, our smiles were wide with joy. Soft flavors of black cherry and raspberry coat the palate with a note of leather and a savory bitterness that mingle together brilliantly. 

2014 Pavillon La Tourelle Bordeaux Rouge
Pavillon La Tourelle’s unique wines draw their character from the soil, climate and winemaking traditions that make up Bordeaux’s inimitable terroir. This blend of 50% Merlot, 25% Cabernet Franc, and 25% Cabernet Sauvignon is a vivid red with medium depth and clean but intense cherry and black currant flavors. Pavillon la Tourelle is an enjoyable, supple, smooth wine with an easy finish. 

2015 Fleur De Roche Malbec - Southern France

Made from 100% Malbec grapes, this robust and complex French red excites with flavors of raspberry, black currant, and blackberry. Firm tannins make for a smooth wine that is wonderful on its own, or with seasoned meat dishes.

NV Val di Botte Nero d' Avola
Bold and sweet Nero d’Avola is Sicily’s preeminent grape, creating charismatic wines with unmistakable fruit flavors, subtle notes of smoke, and nuances of spice. When sipping Val di Botte Nero d’Avola, you’ll enjoy a strong presence of blackberry and plum, with hints of licorice and chile pepper. Try pairing it with gamy meat dishes like oxtail stew, or anything with applewood-smoked bacon.

Silver Medal Winner 88-Points - 2016 Critics Challenge Wine Competition
Silver Medal Winner 87-Points -  Winemaker Challenge International Wine Competition 2016

2015 Kepe Tempranillo
Think of this ripe, Spanish-style red as the guest who takes the festivities to the next level. Raspberry, strawberry, plum, and black currant flavors start in the aroma and get everyone dancing through to the party’s satisfying finish. Open Kepe Tempranillo anytime and invite it by to enjoy your favorite foods like pizza, pasta, and grilled meats.

Silver Medal Winner - 2016 Critics Challenge Wine Competition

2014 Bear Hug Winemaker Select Chardonnay
Chardonnay is the world’s most versatile white grape, with variations depending on the growing region and picking time. Within each lot, a coveted grouping is bottled separately and known as Winemaker Select. This is often the most accessible and enjoyable Chardonnay that you can get. Bear Hug Winemaker Select California Chardonnay is our best of the best. From the first sip, you will find flavors of green apple, nectarine, honeysuckle, and melon, all in a perfect harmonious balance. 

Gold Medal Winner 93pts- 2016 Toast of the Coast Wine Competition
Silver Medal Winner - 2016 Critics Wine Challenge
Silver Medal Winner - 2016 West Coast Wine Competition

2014 Blandine le Blanc White Blend
The Cotes du Gascogne is home to some very sought after white wines. Usually blends, these lovable white wines are crafted uniquely by some of the France’s prestigious châteaux, including Château de Cèdre, the producer of this wonderful white blend. Blandine Le Blanc is a blend of 60% Colombard and 40% Ugni-Blanc and is crafted from vines that are up to 30 years old, adding complex layers of flavor to the wine. The end result is an easily enjoyable white wine that is beyond basic. Elegant flavors of pineapple, grapefruit, and tropical fruits, with subtle green bell pepper, along with enticing aromatics, round out this fantastic white wine from Southwest France. Enjoy Blandine Le Blanc with an array of seafood, poultry, and light summery dishes.

2015 Cuvée Joëlle White Blend
For over four generations, the family who crafts Cuvèe Joëlle has strived to produce food-friendly wines of balance and grace. This blend of Sauvignon Blanc and Loin De L’oeil gives flavors of gooseberry and citrus with notes of green. Loin De L’oeil makes the wine vibrant and full-bodied with balanced acidity. Share it with friends over your favorite seafood dishes. 

Silver Medal Winner - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition

NV Abbazia Asti Spumante D.O.C.G.
Some sparkling wines are perfect as an aperitif and some are perfect with dessert. Abbazia Sparkling Asti happens to be both. This light and distinctive Italian wine was produced in Piedmont, the same region that produces coveted truffles, cheeses and meats. This moscato-based sparkling wine carries a D.O.C.G. rating, the highest level of wine certification from the Italian National Government, ensuring that this wine is of the utmost quality. Abbazia Sparkling Asti’s delicate floral, and fruity nature makes it an excellent pairing it with sponge cake, soufflés, fruit salads, strudels, or a treat of your choice. 

Gold Medal Winner, 93pts - 2016 San Francisco International Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition

2015 Les Collines Cezanne Rose
A quick glance at this stunning Rosé and you’ll instantly notice the gorgeous salmon hue coming from the bottle. Some say this is the perfect color for judging Rosé from the South of France, noting that it will be light, refreshing, and have layers of fruit and depth that you would desire. A blend of Grenache and Cinsault, the Les Collines de Cézanne Rosé holds true to this ideology. As we opened the bottle and poured the first glass aromas of fresh smashed strawberries and white plums enticed our sense of smell. Swirl the wine around in the glass to unleash the of flavors lemon, grapefruit and white peaches, paired with the perfect amount of acidity. This Rosé doesn’t fall short as it lingers a second or two, delivering a pleasant mouthfeel. This Rosé is perfect for the summer and great as a pre-dinner drink or paired with poultry and even lamb dishes.

NV Abbazia Moscato Rosé Dolce
​Some sparkling wines are perfect as an aperitif and some are perfect with dessert. Abbazia Rosé Dolce happens to be both. This light Italian wine was produced in Piedmont, the same region that produces coveted truffles, cheeses and meats. Pink-hued Abbazia Rosé Dolce’s delicate, fruity nature makes it excellent on its own, or paired with your favorite sweet treat.

Silver Medal - 2016 International Women's Wine Competition

2015 Moon Crest Sauvignon Blanc
Fresh with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this zesty Sauvignon Blanc compliments sharper flavors like fresh herbs, tomatoes and smoked fish.

Gold Medal Winner - 2016 San Francisco Chronicle Wine Competition
Gold Medal Winner - 2016 West Coast Wine Competition
Silver Medal Winner - 2016 Winemaker Challenge Competition
Silver Medal Winner - 2016 Toast of the Coast Wine Competition

Product Reviews
Add A Product Review
E-Mail me when someone reviews this product

Leave this field blank: