Wines Around the World Premium Mixed 15-Pack
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2015 Cepage Cabernet Sauvignon
Produced by Bordeaux wine magnate Bernard Magrez, Cépage Cabernet Sauvignon is made from grapes grown using sustainable viticulture in France’s Languedoc wine region. This ruby red Cabernet Sauvignon offers aromas of red and black fruit with notes of spice. It starts off bold on the palate with flavors of licorice and strawberry, followed by a round, jammy finish. Enjoy this wine with pizza or your favorite red meat—especially if it’s grilled.
Bronze Medal— International Women’s Wine Competition 2016
Silver Medal— Sommelier Challenge 2016
2015 Qapay Cabernet Sauvignon Reserva
Maule Valley in Central Chile possesses some of the country’s oldest vineyards. So it is safe to say that this region in ingrained with winemaking tradition and experience with red wines. Currently undergoing a winemaking renaissance, we are seeing wines of increasing quality and that are stylistically innovative. Qapay Reserva Cabernet Sauvignon is a wine with concentrated dark berry flavors with an herbaceous vibe. If you haven’t explored much with the regions of Chile and are looking for a exciting new wine to try, you should start here with this Reserve level Cabernet from Qapay.
2013 Granite Ridge Reserve Pinot Noir
Delicate, small Pinot Noir grapes are notoriously difficult to grow. When properly ripened, they result in one of the most coveted red wines in the world. Staying true to the varietal’s light, bright red color, Granite Ridge Pinot Noir has beautiful cherry and cranberry flavors, hints of fresh herbs, and an elegant, low-acid mouth feel. Granite Ridge Pinot Noir is a crowd-pleaser, pairing with a wide variety of foods, from meatier fishes, to gamier poultry, to herb-covered white pizza.
2015 Poco a Poco Tempranillo
Tempranillo is a powerful and oaky red wine from the Iberian Peninsula. Until recently, it was only enjoyed outside of Europe by in-the-know wine drinkers. Poco a Poco shines brightly among the innovators who have recently been bringing this under-the-radar red to broader audiences. Poco a Poco means "bit by bit," which describes the careful steps taken to finesse this balanced wine that features bold flavors of cherry, plum, sweet tobacco, tomato, and vanilla.
Silver Medal Winner - Women's International Wine Competition
2014 Secrets De Bordeaux
Made from a beautifully balanced blend of 70% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc, 2014 Secrets De Bordeaux is a smooth and complex red from historic, coveted Bordeaux. Enjoy it with cheese and your favorite people.
2015 Voluptueux Malbec - Southern France
Made from 100% Malbec grapes, this robust and complex French red excites with flavors of raspberry, black currant, and blackberry. Firm tannins make for a smooth wine that is wonderful on its own, or with seasoned meat dishes.
2015 Cantus Montepulciano d'Abruzzo DOC
A well-tuned vintage car has a special rumble. It’s strong and familiar and makes you feel like you can go anywhere. Montepulciano’s the ruby red 1959 Alfa Romeo of wines—one of the most popular Italian grapes, robust and able to hold its own with meaty meals. Cantus Montepulciano d’Abruzzo DOC is dry and harmonious, with aromas of tobacco and leather. Enjoy this medium-bodied red after you’ve been out for a spin.
Silver Medal — San Francisco International Wine Competition 2016
Bronze Medal — New York International Wine Competition 2016
Bronze Medal — Sunset International Wine Competition 2016
2015 Encantadora Malbec
Mendoza is Argentina’s most esteemed wine region in Argentina. Malbec is the country’s signature grape. So, it will come as no surprise that the bar has been set high for Mendoza Malbecs. We’re excited to tell you that Encantadora Malbec easily clears the bar with enthralling, fresh flavors of blackberries, cherries and ripe plums. Light oaking adds a toasty vanilla undertone, and the round tannins contribute to a lingering finish. Ultimately, Encantadora Malben is a simply enjoyable, easy-drinking Malbec that helps set the standard for its region.
2015 Les Chartrons Bordeaux Blanc
While less than 10% of the wine produced in France’s historic Bordeaux region is white, connoisseurs seek these rarefied wines for their light and fruity profiles. 2015 Les Chartrons Bordeaux Blanc is a delicate and surprisingly complex white, with zesty flavors of citrus, grass, and gooseberry, which are mellowed by a lovely note of honeysuckle. This wine entices Sauvignon Blanc lovers, and perfectly complements dishes with fresh green herbs, lime, and garlic.
2015 Marquis de Bacalan Sauvignon Blanc
While almost 90% of the wine produced in France’s legendary Bordeaux region is red, Bordeaux whites are made with the same care and eye for detail as the region’s reds. For example, 2015 Marquis de Bacalan Bordeaux Blanc thrilled us with its sophistication. It’s a delicately layered white, with plenty of space for generous flavors of citrus, grass, gooseberry, and honeysuckle. Think of this Bordeaux Blanc as a white that possesses the same appeal as a Sauvignon Blanc, but with a complexity that is sure to thrill connoisseurs.
2015 Maison Gourmand Vin Blanc
The grapes that make up the blend of Maison Gourmand are picked at the perfect ripeness to ensure that the wine represents the true terroir of Southwest France. Sauvignon Blanc provides this Vin Blanc a subtle, fruity flavor profile with heavy notes of citrus. Adding 40% of Loin De L’oeil to the Sauvignon Blanc gives the wine a full-bodied mouthfeel providing a luxurious sensation on the palate. The end result is a French white wine that is round, audacious, and fresh. A perfect accompaniment to light seafood pastas and desserts like apple tart.
Gold Medal Winner 91-Points - 2016 Monterey International Wine Competition
Best White Bordeaux Appellation - 2016 Monterey International Wine Competition
Silver Medal Winner - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 Berlin International Wine Competition
NV Abbazia Cuvee Prestige
Prosecco fans, take note. Our Cuvèe Prestige bottling from Abbazia is produced in the charmat method, ensuring a refreshing sparkling wine with a complex palate of flavors and tiny, concentrated bubbles. It is fruity and pleasant, with a balance of golden apple and spring flower flavors on top of a dry finish. We can think of no better way to celebrate than with this sparkling wine made from Glera, the famous Italian prosecco grapes from Lombardy’s Collio vineyards. We’ve been toasting with this Cuvee Prestige a lot lately, as it recently won the Gold in the Monterey Wine Competition with a score of 90 points, plus the Silver in the Critics Challenge Wine Competition 2016 (89 points), and the International Eastern Wine Competition 2016.
Gold Medal Winner 90-Points - 2016 Monterey Wine Competition
Silver Medal Winner - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 International Eastern Wine Competition
2015 Les Collines Cezanne Rose
A quick glance at this stunning Rosé and you’ll instantly notice the gorgeous salmon hue coming from the bottle. Some say this is the perfect color for judging Rosé from the South of France, noting that it will be light, refreshing, and have layers of fruit and depth that you would desire. A blend of Grenache and Cinsault, the Les Collines de Cézanne Rosé holds true to this ideology. As we opened the bottle and poured the first glass aromas of fresh smashed strawberries and white plums enticed our sense of smell. Swirl the wine around in the glass to unleash the of flavors lemon, grapefruit and white peaches, paired with the perfect amount of acidity. This Rosé doesn’t fall short as it lingers a second or two, delivering a pleasant mouthfeel. This Rosé is perfect for the summer and great as a pre-dinner drink or paired with poultry and even lamb dishes.
NV Abbazia Moscato Vino Dolce I.G.T.
This Moscato is a fun and spritzy white wine from Northern Italy’s Lombardia province, where sun-soaked days and cool nights produce highly flavorful wines. This sweet and beautifully floral wine is ideal as an aperitif or with a delectable dessert.
Gold Medal 93-point — Winemaker Challenge International Wine Competition 2016
Gold Medal — International Eastern Wine Competition 2016
2014 Myth Riesling
The intense sun and cool pacific winds of Washington state’s Cascade mountain range optimize ripeness and sugar levels in nearby vineyards, resulting in fruity, rich wines. Myth’s newest Riesling entices your nose with aromas of nectarine, apricot, and honey leading into flavors of honey crisp apple and stone fruit. Riesling is an inherently versatile white, begging to be enjoyed at a cocktail party or with Thai and Indian-inspired cuisine.
Silver Medal Winner - 2016 Toast of the Coast Wine Competition