Wines Around the World Mixed 15-Pack
2014 Black Fox Cabernet Sauvignon
Complex Cabernet Sauvignon is the most popular red wine. Black Fox's take on this iconic red boasts flavors of black cherry and currant, with hints of vanilla and violet. Each sip dances on your tongue with vibrant tannins, light mouth feel, and a finish that doesn't linger too long. Its full-bodied flavor pairs wonderfully with umami, savory, high-fat foods. In other words, keep Black Fox Cab on hand to class up a cheeseburger or a grilled steak.
Bronze Medal Winner - 2016 Women's International Wine Competition, 2014 Vintage
2013 Fair Oaks Zinfandel
Fair Oaks’ claret-style Zinfandel is packed with rich berry jam flavors and hints of black pepper and anise. A nice touch of acidity creates a clean, food friendly finish. Our expert wine panel enjoyed it from appetizers through to dessert and wished they had more.
Silver Medal Winner - 2016 West Coast Wine Competition
Silver Medal Winner - 2016 Toast of the Coast Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition
2015 Cachil Cabernet Sauvignon Reserva - Chile
Chile’s Colchagua Valley is known for gorgeous Cabernet Sauvignon, like this reserve offering from Cachil. Cachil Reserva Cabernet Sauvignon boasts beautiful flavors of currants, raspberry and cassis with hints of cocoa. It’s enjoyably lighter than the average cabernet, with a medium body and smooth finish.
2015 Maison Gourmand Vin Rouge
France is no doubt the world’s foremost winemaking region in regal varietals and collectable wines from notable appellations. For most of the wine loving community, being able to drink great French wine on a daily basis is beyond our grasp. For those not in the know, French table wine otherwise also known as Vin Rouge can be captivating and delightful to drink. You get the character of French terroir for a fraction of the price. When we discovered Maison Gourmand, our smiles were wide with joy. Soft flavors of black cherry and raspberry coat the palate with a note of leather and a savory bitterness that mingle together brilliantly.
NV Cala De Poeti Red Blend
Patience is a virtue, and so is this delicious Italian red wine. Open Cala de Poeti Rosso early, so that it has time to bring its inviting flavors of strawberry and raspberry to the forefront. The smooth red offers hints of herbs and roasted pepper, and really pops when paired with classic, tomato-based Italian dishes.
2015 Cuvee Joelle Malbec et Merlot
Among the many grapes that originate from France, two come to mind that have been known to craft stunning wines. Malbec has a dark, rustic nature and Merlot with its fruit forward, soft, and herbaceous character are two wines, that when put together, craft a unique wine flavor. Cuvèe Joëlle is a perfectly balanced blend of Malbec and Merlot fusing flavors of red plum, raspberry, blackberry, vanilla and fresh herbs. This wine is meant to be paired with fun and exciting dishes like bacon-wrapped blue cheese stuffed dates, pungent cheeses, and bacon blue cheese burgers.
NV Villa Amoroso Nero d'Avola
Sicily’s premier grape Nero d’Avola is like Cabernet Sauvignon to California–the two go hand in hand. Nero d’Avola’s bold flavors contrast the wine’s light red profile. Villa Amoroso’s vibrant version offers flavors of blackberry, plum, sweet spice, and smoke, with a sultry finish. This is a wine for food lovers, especially beef dishes like stews, burgers, and even meatloaf.
Silver Medal — Berlin Wine Competition 2016
Silver Medal — International Eastern Wine Competition 2016
Bronze Medal — San Francisco International Wine Competition 2016
2013 Granite Ridge Pinotage
Since the 1920s, vintners have been honing Pinotage, a genetic hybrid of Pinot Noir and Hermitage (or Cinsault) grapes that yields a truly unique light red wine. South Africa’s Winery of Good Hope has perfected the hybrid, with a Pinotage that brings out the aspects of both grapes. In addition to the notes of cherry from the Pinot Noir, and the spiciness from the Hermitage, you'll enjoy a nice juicy palate with balance, length, and a bit of spice, especially if you drink it slightly chilled.
2014 Snickerdoodle Chardonnay
Crisp, refreshing chardonnay is the first thing that comes to mind when most people think of white wine. Snickerdoodle makes a fresh Chardonnay, with flavors of green apple, nectarine and juicy melon. A subtle hint of oak adds complexity without cutting into the wine’s crispness, resulting in a delicious gem of a California Chardonnay.
Gold Medal Winner 90-Points - 2016 Critics Challenge Wine Competition
2015 Bayshore Vintners Founder's Reserve White Blend
This smooth and pleasant white wine is great fun on its own, but tastes amazing with citrus-kissed fish and grilled romaine salad. Think of this smooth-drinking wine as your ultimate party companion, where flavors of apricot dance with lemon zest, floral and lavender aromas.
2015 Maison Gourmand Vin Blanc
The grapes that make up the blend of Maison Gourmand are picked at the perfect ripeness to ensure that the wine represents the true terroir of Southwest France. Sauvignon Blanc provides this Vin Blanc a subtle, fruity flavor profile with heavy notes of citrus. Adding 40% of Loin De L’oeil to the Sauvignon Blanc gives the wine a full-bodied mouthfeel providing a luxurious sensation on the palate. The end result is a French white wine that is round, audacious, and fresh. A perfect accompaniment to light seafood pastas and desserts like apple tart.
Gold Medal Winner 91-Points - 2016 Monterey International Wine Competition
Best White Bordeaux Appellation - 2016 Monterey International Wine Competition
Silver Medal Winner - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 Berlin International Wine Competition
2015 Kepe Blanco
Kepe Blanco is full of tropical fruit notes and flavors like gooseberry and melon. A rich mouthfeel and a long leisurely finish make this fresh-tasting white wine absolutely perfect. It makes a beautiful pair for seafood, tapas or vegetarian cuisine. Simply fantastico!
Bronze Medal Winner - 2016 San Francisco International Wine Competition
NV Bertoli Bianco
Like a suit that fits so well it’s actually fun to wear, fresh and dry Bertoli Bianco is tailored to be everything you want in a white wine. The color is pale and straw-like. It has pleasant, fruity and floral aromas. The flavor hints at green apple, melon and lemon zest; and the finish is vibrant and refreshing. You’re sophisticated now. Enjoy it.
Gold Medal Winner 90-Points - 2016 San Francisco International Wine Competition
Bronze Medal Winner - 2016 New York International Wine Competition
Bronze Medal Winner - 2016 Sunset International Wine Competition
NV Abbazia Moscato Rosé Dolce
Some sparkling wines are perfect as an aperitif and some are perfect with dessert. Abbazia Rosé Dolce happens to be both. This light Italian wine was produced in Piedmont, the same region that produces coveted truffles, cheeses and meats. Pink-hued Abbazia Rosé Dolce’s delicate, fruity nature makes it excellent on its own, or paired with your favorite sweet treat.
Silver Medal - 2016 International Women's Wine Competition
2015 Albarrada White
Exclusive Albarrada White is a terrific example of the excellent wines coming from Portugal, the new country to watch in the wine world. It features Roupiero and Rabo-de-Ovelha, two of the country’s native white grapes. Let Albarrada White be your introduction to Portuguese wine.