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Halloween Super Premium Mixed 15-Pack

Halloween Super Premium Mixed 15-Pack

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$280.85
 
SKU: E5EMF-E

Your Halloween Super Premium Mixed 15-Pack includes

Vila Nova Red Duoro Blend 

The Duoro region of Portugal is in the spotlight because in 2014 it produced 4 of the top ten wines in the world as rated by Wine Spectator Magazine. Now in the forefront of wine lover’s minds, the wines from this region are becoming more and more sought after. A blend of Tinta Roriz (Tempranillo), Touriga Franca and Touriga Nacional, Vila Nova is a fresh red wine that has a dark, deep and intense ruby color, with a nose dominated by fruity aromas that carry through. It is well-balanced with silky tannins finishing long and balanced with silky tannins, finishing long and fruit-filled. The grapes from Vila Nova Douro Red wine are from the oldest wine region in the world. Harvest is conducted 100% by hand from vines that are 20-to- 30 years old, with the best grapes of each of the above varietals chosen for fermentation at controlled temperatures in stainless steel tanks. Fifty percent of the finished wine is then aged for six months in used 400 liter French oak barrels. This wine is ideally served at room temperature with light meat dishes, such as pork, or flavorful, hard cheeses, such as Italian cow and sheep’s milk cheeses.


Black Fox Cabernet Sauvignon

With its flavors of raspberry, cherry, with hints of cassis, and cedar, Black Fox dances on your tongue with its vibrant tannins, light mouth feel, and a finish that doesn’t linger too long. 


Aramis Syrah-Tannat 

A stylistic red blend of Syrah, Cabernet Franc, and Tannat, some of the noble grapes that populate the southern region of France. When these three grapes get blended together, the results are outstanding. Cherry, raspberry, and blackberry combined with pepper, clove, and hints of earthiness round out the flavor profile in this French beauty.


Monarch Glen Merlot

This is a wine that flaunts aromas of tangy cherry and sweet berries, with flavors of berry, plum, and spices. A tasty wine that finishes clean and dry. So what food to pair with this wonderful wine? Roasted chicken rubbed with Herbs De Provence or grilled rack of lamb with fresh mint. 


Pico Malbec

Its flavor profile is a salute to the homeland of Malbec, Cahors in France. It drinks profoundly, with dark fruits such as blackberry with herbaceous notes, and that nice overlay of smoky, destined to be best friends with many grilled meats. It’s full bodied, has a personality, and has a finish that can please the wine drinker in all of us.


Qapay Reserva Caberent Sauvignon

Maule Valley in Central Chile possesses some of the country’s oldest vineyards. So it is safe to say that this region in ingrained with winemaking tradition and experience with red wines. Currently undergoing a winemaking renaissance, we are seeing wines of increasing quality and that are stylistically innovative. Qapay Reserva Cabernet Sauvignon is a wine with concentrated dark berry flavors with an herbaceous vibe. If you haven’t explored much with the regions of Chile and are looking for a exciting new wine to try, you should start here with this Reserve level Cabernet from Qapay. 


Val di Botte Toscana Rosso 

Tuscany produces stunning Sangiovese blends. These wines have medium weight, easy finish, and intriguing flavor profiles. These wines are enjoyable as a cocktail sippers, but when pairing with foods, any dish that has fatty meats and fresh tomatoes bring out the very best in flavors from these wines. Val di Botte Toscana Rosso has fresh raspberry and strawberry flavors with hints of roasted peppers and fresh herbs like thyme. You will pick up some native earthy flavors like clay from these wines as its unique characteristic only further enhance the smooth drinking experience you get from Tuscan reds. Some of our favorite pairings are hearty Spaghetti Bolognese with shaved parmesan and pork and sausage stuffed red bell peppers. 


Real Compania Tempranillo 

Real Compania Tempranillo come from the La Tierra de Castilla region outside of Madrid in Central Spain. This special region produces Tempranillo that has an intense cherry red color with bluish hints that define its youth. Its aroma is very fruity, with blackberries, redcurrants and cherries, as well as a little black licorice. The strong aromas follow through to the palate, which is well-rounded with good structure and lingering fruit that continues through the long finish. This wine is ideally served at room temperature.


Spencer Family Vineyard Sauvignon Blanc

Crisp flavors of grapefruit and green apple with notes of ripe fig are the most distinguishing characteristics this fruit-forward, award-winning selection. Produced from a vineyard established more than 100 years ago by descendants of European winemakers, its grapes provide a marvelous complexity and balance.


La Petite Tour Classic White

A light, refreshing, vibrant, and an all around crowd-pleasing white. Crisp flavors of grapefruit and green apple with notes of ripe fig are the most distinguishing characteristics of this fruit-forward, grassy white wine with present minerality and a pleasing finish. 


Moon Crest Sauvignon Blanc

Fresh and zesty with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this wine has a brisk acidity that carries its fruit and herbal flavors through a refreshing finish. Serve with fresh goat cheese, seafood or vegetarian dishes.


Baron Kokot Michelsberg White 

Most people do not consider German wines when making their choice of wines to drink on any given occasion. I ask you, why not? Germany produces high quality wines that are for the white wine lover who enjoys crisp acid-driven whites. Baron Kokot is a white wine from the Mosel region which is known for wines of perfect balance of fruitiness and acidity. It is vibrant and slightly sweet, making it the perfect complement to Thai and Indian dishes as a stand alone aperitif. 


Big Cirrus Chardonnay 

Chilean Chardonnays are different from the ones produced in California. Most chardonnays from Chile have a far closer zesty style than the creamy, silky style of their California counterparts. This is due to the grapes being picked earlier, capturing the green essence of the world’s most popular white wine varietal. Big Cirrus flaunts green apple and citrus zest flavors in a slightly vibrant but full mouth feel. The finish is clean and smooth, with a short linger on the palate. If you prefer Chardonnays of a crisper nature, then Big Cirrus Single Estate is your next white wine to try. 


Kepe Bianco

A fresh tasting white wine, full of tropical fruit notes and flavors like gooseberry and melon, with a rich mouthfeel and a long leisurely finish make this wine absolutely perfect. It will make a beautiful pair for seafood, tapas or vegetarian cuisine. Simply fantastico!


Terra d' Osa White Blend 

The terroir of Portugal produces some truly unique wines. Recently, Portugal has been under a spotlight of attention producing 3 of the top 10 wines in the world awarded by Wine Spectator Magazine. The level of detail and care shows when producing these flavor-packed grape varieties, blending them together to make some unique and enjoyable blends. Terra D'Oso delivers flavors of melon, honey, and citrus with a vibrant but slightly weighted finish. It pairs brilliantly with a wide range of poultry and seafood dishes making this wine a easy selection to enjoy any day of the week. 

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