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Halloween Super Premium Reds 15-Pack

Halloween Super Premium Reds 15-Pack

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$280.85
 
SKU: E5ERF-E

Your Halloween Super Premium Reds 15-Pack includes

Vila Nova Red Duoro Blend (x2)

The Duoro region of Portugal is in the spotlight because in 2014 it produced 4 of the top ten wines in the world as rated by Wine Spectator Magazine. Now in the forefront of wine lover’s minds, the wines from this region are becoming more and more sought after. A blend of Tinta Roriz (Tempranillo), Touriga Franca and Touriga Nacional, Vila Nova is a fresh red wine that has a dark, deep and intense ruby color, with a nose dominated by fruity aromas that carry through. It is well-balanced with silky tannins finishing long and balanced with silky tannins, finishing long and fruit-filled. The grapes from Vila Nova Douro Red wine are from the oldest wine region in the world. Harvest is conducted 100% by hand from vines that are 20-to- 30 years old, with the best grapes of each of the above varietals chosen for fermentation at controlled temperatures in stainless steel tanks. Fifty percent of the finished wine is then aged for six months in used 400 liter French oak barrels. This wine is ideally served at room temperature with light meat dishes, such as pork, or flavorful, hard cheeses, such as Italian cow and sheep’s milk cheeses.


Black Fox Cabernet Sauvignon (x2)

With its flavors of raspberry, cherry, with hints of cassis, and cedar, Black Fox dances on your tongue with its vibrant tannins, light mouth feel, and a finish that doesn’t linger too long. 


Aramis Syrah-Tannat (x2)

A stylistic red blend of Syrah, Cabernet Franc, and Tannat, some of the noble grapes that populate the southern region of France. When these three grapes get blended together, the results are outstanding. Cherry, raspberry, and blackberry combined with pepper, clove, and hints of earthiness round out the flavor profile in this French beauty.


Monarch Glen Merlot (x2)

This is a wine that flaunts aromas of tangy cherry and sweet berries, with flavors of berry, plum, and spices. A tasty wine that finishes clean and dry. So what food to pair with this wonderful wine? Roasted chicken rubbed with Herbs De Provence or grilled rack of lamb with fresh mint. 


Pico Malbec (x1)

Its flavor profile is a salute to the homeland of Malbec, Cahors in France. It drinks profoundly, with dark fruits such as blackberry with herbaceous notes, and that nice overlay of smoky, destined to be best friends with many grilled meats. It’s full bodied, has a personality, and has a finish that can please the wine drinker in all of us.


Qapay Reserva Caberent Sauvignon (x2)

Maule Valley in Central Chile possesses some of the country’s oldest vineyards. So it is safe to say that this region in ingrained with winemaking tradition and experience with red wines. Currently undergoing a winemaking renaissance, we are seeing wines of increasing quality and that are stylistically innovative. Qapay Reserva Cabernet Sauvignon is a wine with concentrated dark berry flavors with an herbaceous vibe. If you haven’t explored much with the regions of Chile and are looking for a exciting new wine to try, you should start here with this Reserve level Cabernet from Qapay. 


Val di Botte Toscana Rosso (x2)

Tuscany produces stunning Sangiovese blends. These wines have medium weight, easy finish, and intriguing flavor profiles. These wines are enjoyable as a cocktail sippers, but when pairing with foods, any dish that has fatty meats and fresh tomatoes bring out the very best in flavors from these wines. Val di Botte Toscana Rosso has fresh raspberry and strawberry flavors with hints of roasted peppers and fresh herbs like thyme. You will pick up some native earthy flavors like clay from these wines as its unique characteristic only further enhance the smooth drinking experience you get from Tuscan reds. Some of our favorite pairings are hearty Spaghetti Bolognese with shaved parmesan and pork and sausage stuffed red bell peppers. 


Real Compania Tempranillo (x2)

Real Compania Tempranillo come from the La Tierra de Castilla region outside of Madrid in Central Spain. This special region produces Tempranillo that has an intense cherry red color with bluish hints that define its youth. Its aroma is very fruity, with blackberries, redcurrants and cherries, as well as a little black licorice. The strong aromas follow through to the palate, which is well-rounded with good structure and lingering fruit that continues through the long finish. This wine is ideally served at room temperature.

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