Holiday Simplicity Mixed 12-Pack
2014 Cala de Poeti Maremma Toscana
Maremma is Italy’s Wild West. This gorgeous section of Tuscan coastline is a landscape of white sandy beaches, umbrella pines, strawberry trees, oak trees and heather that gives way as one drives inland to classic rolling hills covered in olive trees and magnificent vineyards. This beautiful land’s sun, sand, clay, and sea breezes unite to impart the meticulously pruned grapes in 2013 Cala de Poeti Maremma with an exceptional quality. Pour a glass of this complex, ruby red Tuscan favorite and savor intense, vinous aromas that lead into a dry, fruity flavor that summons cherries, blackberries, and violets. The soft tannins and persistent finish make Cala de Poeti Maremma the ideal pairing for highly flavorful foods like grilled red meat, lasagna, and aged cheeses.
96-point Platinum Medal - 2017 Winemaker Challenge International Wine Competition
Gold Medal - 2017 International Eastern Wine Competition
2012 River's End Cabernet Sauvignon
Monterey’s Salinas Valley, the home of this delicious Cabernet Sauvignon, receives intense sunshine throughout the day. At night, cool air funnels in from the Pacific Ocean, giving the vines optimal balance to fully ripen. The end result is River’s End Cabernet, a satisfying and youthful red with flavors of black currant, cherry, red bell pepper, and baking spices.
2015 Voluptueux Malbec Cahors
Revel in this elegant French Malbec. It’s smooth and fruity, loaded with flavors of black fruits and spices. 2015 Voluptueux Malbec hails from the home of Malbec, southwest France’s Cahors, which is located on a u-shaped bend in the beautiful River Lot. This wine comes alive when paired with red meats and cheeses.
Silver Medal - 2017 Winemaker Challenge International Wine Competition
2015 Pretium Malbec
Made from 100% Malbec grapes, this elegant red seduces with summery notes of red and black fruits like raspberry, black currant, and blackberry. From southwest France’s Cahors region, smooth and fruity Pretium Malbec is delightful as an aperitif, and ready to be enjoyed with flavorful meat dishes like beef tajine, chicken curry, and spiced leg of lamb.
Silver Medal - 2016 International Women’s Wine Competition
Silver Medal - 2017 International Eastern Wine Competition
2015 Spencer Family Reserve Cask Red
Fill your glass with this deliciously smooth, robust red wine. Sun-nurtured California grapes create sweet black fruit aromas that lead to flavors of ripe black cherry, raspberry, and plum. This velvety red is your new go-to for everyday enjoyment.
2013 Granite Ridge Reserve Pinot Noir
Delicate, small Pinot Noir grapes are notoriously difficult to grow. When properly ripened, they result in one of the most coveted red wines in the world. Staying true to the varietal’s light, bright red color, Granite Ridge Pinot Noir has beautiful cherry and cranberry flavors, hints of fresh herbs, and an elegant, low-acid mouth feel. Granite Ridge Pinot Noir is a crowd-pleaser, pairing with a wide variety of foods, from meatier fishes, to gamier poultry, to herb-covered white pizza.
2015 Domaine du Grand Mouton Muscadet Sevre et Maine
This refreshing and dry Loire Valley white opens with notes of beeswax, orange blossom, seashell, and honeyed pear. The aromas follow through to the palate where they are joined by a nice, chalky minerality, notes of lemon, and a long finish. This mouthwatering white is the perfect pairing for oysters and shellfish, and pleases Sauvignon Blanc lovers looking for something a little fuller.
2015 Bertoli Vermentino I.G.T.
Carefree as flowers thrown from a seaside cliff, this irresistibly fresh, light-bodied white has complex notes of peaches, flowers, sage, and rosemary. Pair it with zesty lime or garlic-seasoned dishes, and be sure to enjoy. Bertoli Toscano IGT Vermentino tastes like an outdoor wedding, perfect ocean breeze and all.
Silver Medal Winner—2016 San Francisco International Wine Competition
Bronze Medal Winner— 2016 Sunset International Wine Competition
Bronze Medal Winner— 2016 International Women’s Wine Competition
2014 MYTH Riesling
The intense sun and cool pacific winds of Washington state’s Cascade mountain range optimize ripeness and sugar levels in nearby vineyards, resulting in fruity, rich wines. Myth’s newest Riesling entices your nose with aromas of nectarine, apricot, and honey leading into flavors of honey crisp apple and stone fruit. Riesling is an inherently versatile white, begging to be enjoyed at a cocktail party or with Thai and Indian-inspired cuisine.
Silver Medal Winner — 2016 Toast of the Coast Wine Competition
Bronze Medal Winner — 2016 West Coast Wine Competition
2015 Hayton Family Reserve Chardonnay
Citrus, apple and tropical fruit flavors mingle with a gentle acidity in this light, unoaked Chardonnay. 2015 Hayton Family Reserve Chardonnay is remarkably refreshing, and begs for a pairing with buttery seafood, chicken, or pasta dishes, and even savory sides like mashed potatoes and gravy.
NV Abbazia Barbera d' Asti D.O.C.G.
Located in the rolling hills between Milan and Genoa, Asti is known for some of the world’s best wines and cuisine. The Barbera made in Asti is second to none. This elegant wine is full and dry, with firm tannins and ripe red berry flavors. While Barbera ages well, its youthful nature is especially exciting during the young stages of its bottle life.
92-point Gold Medal - 2016 Critics Challenge Wine Competition
Bronze Medal - 2016 International Eastern Wine Competition
2015 Cepage Sauvignon Blanc
There are many reasons to be a fan of Sauvignon Blanc. It is light, refreshing, vibrant, and versatile. Cépage Sauvignon Blanc hails from France, the white grape’s country of origin. With crisp notes of citrus and exotic fruits, Cépage is perfectly balanced with a sense of freshness and a lingering finish. This wine drinks brilliantly on its own, but truly shines when paired with fresh fish and creative salads.
Bronze Medal Winner — 2016 New York International Wine Competition