Holiday Simplicity Mixed 15-Pack
2015 Château Canon LaForêt Bordeaux Supérieur (x3)
Saint-Emilion is one of the most revered locations in Bordeaux, the historic French region that is legendary for its fine wine. 2015 Château Canon LaForêt Bordeaux Supérieur is a charming example of the subregion’s clay and limestone-inspired terroir, offering a pronounced nose of cherries and red fruit, and a velvety and unctuous mouthfeel that leads into a wonderfully balanced finish.
2015 Sorensina Aglianico di Puglia
Puglia is the heel of Italy’s boot, where gentle ocean breezes nurture wine grapes, olive trees, and tomato vines, creating a perfect pairing of food-friendly wines and tart, rich tomato-based dishes. 2015 Sorensina Di Puglia Aglianico hails from Puglia and will take your next meal—or your next night in—to the next level. Open a bottle and relish an easy-drinking, well-balanced red that entices with notes of cherry and darker fruit with lighter tannins and acidity.
2012 River's End Cabernet Sauvignon
Monterey’s Salinas Valley, the home of this delicious Cabernet Sauvignon, receives intense sunshine throughout the day. At night, cool air funnels in from the Pacific Ocean, giving the vines optimal balance to fully ripen. The end result is River’s End Cabernet, a satisfying and youthful red with flavors of black currant, cherry, red bell pepper, and baking spices.
2014 Duc De Castellac Cabernet Sauvignon-Merlot
The label of 2014 Duc De Castellac Cabernet Sauvignon/Merlot Bergerac features the Maison de Peyrarède, where Louis XIII is rumored to have spent the night. This Bergerac mansion is sophisticated and elegant—emblematic of this soft, fruit-driven, and lightly oaked blend of classic French grapes. Savor this exquisite red in a mansion of your own.
2015 Pretium Malbec
Made from 100% Malbec grapes, this elegant red seduces with summery notes of red and black fruits like raspberry, black currant, and blackberry. From southwest France’s Cahors region, smooth and fruity Pretium Malbec is delightful as an aperitif, and ready to be enjoyed with flavorful meat dishes like beef tajine, chicken curry, and spiced leg of lamb.
2015 Spencer Family Reserve Cask Red
Fill your glass with this deliciously smooth, robust red wine. Sun-nurtured California grapes create sweet black fruit aromas that lead to flavors of ripe black cherry, raspberry, and plum. This velvety red is your new go-to for everyday enjoyment.
2013 Granite Ridge Reserve Pinot Noir
Delicate, small Pinot Noir grapes are notoriously difficult to grow. When properly ripened, they result in one of the most coveted red wines in the world. Staying true to the varietal’s light, bright red color, Granite Ridge Pinot Noir has beautiful cherry and cranberry flavors, hints of fresh herbs, and an elegant, low-acid mouth feel. Granite Ridge Pinot Noir is a crowd-pleaser, pairing with a wide variety of foods, from meatier fishes, to gamier poultry, to herb-covered white pizza.
2015 Domaine du Grand Mouton Muscadet Sevre et Maine
This refreshing and dry Loire Valley white opens with notes of beeswax, orange blossom, seashell, and honeyed pear. The aromas follow through to the palate where they are joined by a nice, chalky minerality, notes of lemon, and a long finish. This mouthwatering white is the perfect pairing for oysters and shellfish, and pleases Sauvignon Blanc lovers looking for something a little fuller.
2015 Bertoli Vermentino I.G.T.
Carefree as flowers thrown from a seaside cliff, this irresistibly fresh, light-bodied white has complex notes of peaches, flowers, sage, and rosemary. Pair it with zesty lime or garlic-seasoned dishes, and be sure to enjoy. Bertoli Toscano IGT Vermentino tastes like an outdoor wedding, perfect ocean breeze and all.
Silver Medal Winner—2016 San Francisco International Wine Competition
Bronze Medal Winner— 2016 Sunset International Wine Competition
Bronze Medal Winner— 2016 International Women’s Wine Competition
2014 MYTH Riesling
The intense sun and cool pacific winds of Washington state’s Cascade mountain range optimize ripeness and sugar levels in nearby vineyards, resulting in fruity, rich wines. Myth’s newest Riesling entices your nose with aromas of nectarine, apricot, and honey leading into flavors of honey crisp apple and stone fruit. Riesling is an inherently versatile white, begging to be enjoyed at a cocktail party or with Thai and Indian-inspired cuisine.
Silver Medal Winner — 2016 Toast of the Coast Wine Competition
Bronze Medal Winner — 2016 West Coast Wine Competition
2015 Hayton Family Reserve Chardonnay
Citrus, apple and tropical fruit flavors mingle with a gentle acidity in this light, unoaked Chardonnay. 2015 Hayton Family Reserve Chardonnay is remarkably refreshing, and begs for a pairing with buttery seafood, chicken, or pasta dishes, and even savory sides like mashed potatoes and gravy.
NV Abbazia Asti Spumante D.O.C.G.
Some sparkling wines are perfect as an aperitif and some are perfect with dessert. Abbazia Sparkling Asti happens to be both. This light and distinctive Italian wine was produced in Piedmont, the same region that produces coveted truffles, cheeses and meats. This moscato-based sparkling wine carries a D.O.C.G. rating, the highest level of wine certification from the Italian National Government, ensuring that this wine is of the utmost quality. Abbazia Sparkling Asti’s delicate floral, and fruity nature makes it an excellent pairing with sponge cake, soufflés, fruit salads, strudels, or a treat of your choice.
Gold Medal 93-point — San Francisco International Wine Competition 2016
Silver Medal 87-point — 2016 Monterey Wine Competition
2015 Cepage Sauvignon Blanc
There are many reasons to be a fan of Sauvignon Blanc. It is light, refreshing, vibrant, and versatile. Cépage Sauvignon Blanc hails from France, the white grape’s country of origin. With crisp notes of citrus and exotic fruits, Cépage is perfectly balanced with a sense of freshness and a lingering finish. This wine drinks brilliantly on its own, but truly shines when paired with fresh fish and creative salads.
Bronze Medal Winner — 2016 New York International Wine Competition