International Collection 15 Pack Red with Corkscrew
2015 Maison Gourmand Vin Rouge (x2)
For most wine lovers, being able to drink great French wine on a daily basis is beyond our grasp. We present a solution: Vin Rouge, the captivating and delightful French table wine. You get the character of French terroir for a fraction of the price. Maison Gourmand Vin Rouge has soft flavors of black cherry and raspberry that mingle brilliantly a savory note of leather. It made us smile. We hope it does the same for you.
2014 Rivers End Reserve Merlot (x2)
From two of the oldest vineyards along California's North Coast region where the Russian River meets the Pacific Ocean. The region known for ideal climate promotes slow, even maturing and great flavor development. A wonderful wine from the River’s End winemakers with ripe berry fruit flavors and aromas with a nice touch of oak. An amazingly versatile choice for serving with grilled duck, turkey, chicken, braised lamb, pork or beef – and a nice partner for dishes featuring a rich tomato sauce.
NV Val di Botte Nero d' Avola (x2)
Bold and sweet Nero d’Avola is Sicily’s preeminent grape, creating charismatic wines with unmistakable fruit flavors, subtle notes of smoke, and nuances of spice. When sipping Val di Botte Nero d’Avola, you’ll enjoy a strong presence of blackberry and plum, with hints of licorice and chile pepper. Try pairing it with gamy meat dishes like oxtail stew, or anything with applewood-smoked bacon.
2015 Pico Malbec (x2)
Pico Malbec’s flavor profile is a salute to this style of wine’s homeland, Cahors in France. It drinks profoundly, with notes of blackberry and herbs. This red’s smoky overlay hits it off well with your favorite grilled meat. It’s full bodied, has a personality, and has a finish that should please the wine drinker in all of us.
2015 Camartina Cabernet Sauvignon (x2)
While strawberry and raspberry flavors take the lead in this friendly Chilean Cab, the hints of cocoa are what really stand out, helping it complement our favorite foods. And, those foods don’t have to be gourmet! We love Camartina Cabernet Sauvignon with cheese steaks and Buffalo wings. Or, if you’ve already eaten, pair it with a night in, a movie, and maybe even someone special.
2014 Burke Family Reserve Cabernet Sauvignon (x2)
This classic Cabernet serves up lush blackberry and currant flavors, with hints of fresh herbs and cedar. Burke Family Reserve Cabernet Sauvignon pairs perfectly with foods with savory, umami flavors like smoky cheeseburgers or mom’s homemade meatloaf.
2013 El Portal Red Blend (x1)
Both Zinfandel and Merlot are popular grapes on their own, and this combination with Syrah proves that the sum can be greater than its parts. In this smooth and ripe-flavored red, blackberry and cherry aromas are joined by notes of black currant, plum, spice and violet. Touches of sweet tobacco and spice accentuate the fruit-forward flavor, making El Portal Red Blend very food friendly.
2013 Geja's Private Reserve Big Bold Red (x2)
As the name says, this feisty wine is big on bold, ripe flavor. Geja’s Big Bold Red is fresh and forward, with prominent, aggressive tannins and balanced acidity. If you haven’t already tried it, there’s no better time than now. This is one wine you can enjoy every day of the week.