Italian Reds 4-Pack
2015 Bertoli Primitivo I.G.T.
Think of that perfectly broken-in pair of boots. They’re tough enough for bad weather, but refined enough to add something to your favorite suit. Bertoli Primitivo di Puglia IGT is those boots. This powerful red, from Italy’s heel, soft and deep with flavorful vanilla, raspberry and spice notes. Pack it for a trip, or pair it with spicy sausages, venison, duck, or tomato dishes like chili and lasagna.
Gold Medal Winner, 93-Points - San Francisco International Wine Competition
2015 Cantus Sangiovese Puglia I.G.T.
Puglia, Italy… Where a beautiful balance of bright sun and refreshing ocean breezes nourish bountiful crops of tomatoes, olives, and wine grapes... Where the sumptuous Italian dishes are complemented by satisfying local wine like 2015 Cantus Sangiovese di Puglia I.G.T. This dry and earthy Italian red has a Gold Medal-winning heritage and brings any meal to life with bold berry and cherry flavors, and a hint of rich figs.
2015 Val di Botte Chianti D.O.C.G.
Chianti is a region in Tuscany, Italy where the wines rival the best in the world. Val Di Botte Chianti is 85% Sangiovese, topped off with a blend of Canaiolo Nero and Cabernet Sauvignon. The results are intense but refined, with a wild berry flavors and a slight smokiness. This Chianti is a delight at the dinner table. Enjoy it with cheese and charcuterie, hearty pastas, pizza, and meat or fish.
Bronze Medal - 2016 San Francisco International Wine Competition
Bronze Medal - 2016 Women's International Wine Competition
2013 Cala de Poeti Morellino d’Scansano
Cala de Poeti Morellino di Scansano is the quintessential wine from Maremma, a beautiful area of the Tuscan coast that is known as Italy’s Wild West. This fruity and dry red has a voluptuous texture, with fragrances of fresh cherries and plums. Made from hand-harvested grapes grown in a restricted production area between the rivers Ombrone and Albegna, Cala de Poeti Morellino di Scansano is ruby red, with fruity with notes of cherries, blackberries, and violets. It has a great complexity, with soft tannins that make it the ideal match for grilled red meat, lasagna, and mature cheeses.