Juicy Reds Refreshing Whites Mixed Case
Your Juicy Reds & Refreshing Whites case includes:
Backhouse Zinfandel gives you rich dark fruit flavors, hints of allspice, and thin layers of vanilla nestled in a silky smooth finish. A perfect wine for this upcoming barbecue season.
Burke Family Reserve Cabernet Sauvignon
Made in the classic style, this wine serves up blackberry, currant, fresh herbs, and a hint of cedar with the lush fruit guiding you along the way. This wine goes perfectly with foods with umami flavors like burgers with bacon and Gorgonzola cheese or mom’s homemade meatloaf.
Cantavida Reserve Syrah
Wines produced in Colchagua Valley, Chile are outstanding. The unique climate and balance of cool air and warm sunshine of this region produces wines of concentration and finesse. After all, this region was voted Wine Region of the Year by Wine Enthusiast Magazine and we are constantly searching for our next great find from the area and this time, we found Cantavida Syrah. A Balanced wine with concentrated fruit of raspberry, spices, fresh herbs, and white pepper, with a slight hint of vanilla. A truly exuberant wine that leaves a lasting impression.
El Portal Red Blend
Concentrated blackberry and cherry aromas are joined by notes of black currant, plum, spice and violet. Fruit forward flavors are accented with a touch of sweet tobacco and spice. A smooth texture and ripe tannins make this wine very food friendly.
A dedication to quality from the vineyard to the bottle is reflected in this “growers lot” wine from the central California winemakers of Kalder. Served with your favorite roasts or slow-simmered meat dishes, this bold, rich treat will add a special touch to everyday dining or your most important occasions. Deep purple in color, its aromas and flavors of ripe plum and wild berry are carried by soft tannins through a clean, flavorful finish.
Porta De Ravessa Red Blend
The Porta Da Ravessa Tinto (red) is a blend of Trincadeira, Aragones, Alicante-Bouschet, and Casteleo that delivers an earthy, spicy, and rich yet well-rounded wine with a velvety texture. Trincadeira, also called Tinta Amarela, provides deep color, dark berry flavors, and firm tannins. Aragones, which most know well as Tempranillo, enhances the berry/cherry flavors and the soft texture. Castelao, known by some as Periquita, brings a youthful fresh fruitiness. And Alicante-Bouschet offers its trademark deep purple color and some additional softness. Perfect with braised lamb (or goat) shanks, or broiled garlic steak.
Moscato is an amazingly versatile grape. It can be produced dry or semi-sweet and each classification has it's own unique set of floral and fruit components that make it truly unique. Moscato produced in the new world style are semi-sweet fruit forward refreshing style that has lots of floral aroma attributes. MYTH is this kind of wine, flaunting peach and tangerine flavors, with honeysuckle and sweet flower aromas. Not only do they smell and taste amazing, they pair well with some of the world's most flavorful cuisine.
Lot 489 Triage White Blend
Its blend of crisp acidity and sweet fruit make it a delightful summertime sipper. Uplifting nose of apricot, banana, and lemon custard. Tastes sweet on the front end, but finishes much drier, with a balanced and juicy texture. A true delight and real crowd pleaser.
Pepi Pinot Grigio
Produced from vineyards in California’s booming Monterey and Sacramento Delta, this Pinot Grigio generously gives flavors of white flowers, pear, and citrus, with a clean and refreshing palate. With back-to-back award winning vintages under Pepi’s belt, this 2013 vintage is going to surely be a crowd pleasing favorite.
Leaping Horse Chardonnay
Buying a bottle of Chardonnay shouldn’t be complex. The world loves Chardonnay because of its clean, fruity, yet dynamic characteristics. It is just an all-around great wine. Light in body with a delightful pale yellow hue, the
2014 Leaping Horse Vineyards Chardonnay is bright and crisp from start to finish. Flavors range from citrus highlights to green apples and tropical fruit. The finish hints at a bit of lemon zest and a tight minerality that is enjoyable and refreshing. This wine is excellent with vegetarian pastas, herb roasted chicken, grilled salmon, barbecued scallops, or a seafood pasta in cream sauce.
Hayton Family Reserve Chardonnay
It has a refreshing "say no to oak" style – bright and light with citrus, apple and tropical fruit aromas and flavors. A gentle acidity adds structure while allowing the delicate fruit flavors to shine. Versatile and food-friendly, it makes a good choice with seafood, poultry, or pasta dishes with butter-based sauces.
Bayshore Vintners Founder's Reserve White Blend
Flavors of apricot dance with lemon zest, floral and lavender aromas making this a tasty treat. This wine drinks smooth with a light amount of vibrancy and a pleasant finish. Enjoy this wine today with friends as it requires no food to pair but would go great with citrus kissed fish and grilled romaine salad.