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Most Wanted Wines Mixed Case

Most Wanted Wines Mixed Case

Hurry—just under a hundred cases in stock
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Your Most Wanted Wines mixed case includes:

Backhouse Zinfandel 

Backhouse Zinfandel gives you rich dark fruit flavors, hints of allspice, and thin layers of vanilla nestled in a silky smooth finish. A perfect wine for this upcoming barbecue season. 

Kepe Tempranillo

Full of ripe fruit right from the outset. Raspberry, strawberry, plum and black currant notes can all be found, even on the nose. These flavors continue through the palate to the finish. This wine aims to be one that can be opened anytime and pair with your favorite everyday foods like pizza, pasta, and grilled meats.

Val Di Botte Toscana Rosso I.G.T.

Up front flavors of raspberry and strawberry with hints of roasted pepper and fresh herbs like thyme. The finish is light to medium with a smooth tannin structure. We recommend you open and let it breathe before consuming. Enjoy with margherita pizza with fennel sausage or a pasta dish like Spaghetti Bolognese. 

Qapay Reserva Caberent Sauvignon

Maule Valley in Central Chile possesses some of the country’s oldest vineyards. So it is safe to say that this region in ingrained with winemaking tradition and experience with red wines. Currently undergoing a winemaking renaissance, we are seeing wines of increasing quality and that are stylistically innovative. Qapay Reserva Cabernet Sauvignon is a wine with concentrated dark berry flavors with an herbaceous vibe. If you haven’t explored much with the regions of Chile and are looking for a exciting new wine to try, you should start here with this Reserve level Cabernet from Qapay. 

Yapa Carmenere 

The wine displays a violet red color and the aromas of fresh red fruit—raspberries and cherries—along with notes of herbs and toasted coffee beans. The aromas follow through on the palate with red fruits, spices and bittersweet chocolate. Serve this wine with a zesty pork dish, or a hearty tomato seafood stew. 

Leaping Horse Cabernet Sauvignon

Who says Merlot isn't enjoyable? We think quite the contrary. When this iconic grape is crafted correctly it produces very delicious results. Now this textbook Merlot comes with a twist as 5% Cabernet Sauvignon is blended in to round out the wine and provide very enjoyable soft tannins and a smooth finish. Luscious fruit of plum and black cherry, with a pinch of fresh herbs round out the flavor profile. Because of its soft tannins and luscious fruit, Merlot is a delicious wine that’s food-friendly or can be savored by itself. It works with many types of meat or fowl, such as roast turkey or chicken, grilled blackened salmon, pasta with meat sauces, pork, grilled vegetables or a steak salad. 

Backstory Sauvignon Blanc

Vibrant grapefruit and zesty citrus paired perfectly with green flavors and a refreshingly crisp and sharp mouthfeel. This latest vintage from Back Story will surely pass your expectations. 

Bayshore Vintners Pinot Grigio

This lovely wine from Bayshore is produced from one of the first vineyards in California planted with Pinot Grigio that originally focused on dessert wines. That is until a wine importer, seeing the potential for table wines, used these grapes to launch a line of food-friendly table wines.  Gorgeous aromas jump out of the glass and delicious flavors of melon, citrus and tangerine are completed by a refreshing thread of crisp acidity.

Kepe Bianco

A fresh tasting white wine, full of tropical fruit notes and flavors like gooseberry and melon, with a rich mouthfeel and a long leisurely finish make this wine absolutely perfect. It will make a beautiful pair for seafood, tapas or vegetarian cuisine. Simply fantastico!

Val Di Botte Toscana Bianco I.G.T.

Made from a blend of some of Italy’s most beloved grapes including, 70% Trebbiano Bianco, Val Di Botte Toscana Bianco has everything you could want in a white wine. The color is pale, straw like. It has pleasant, fruity aromas, with hints of fresh flowers. It is fresh and dry, with intense fruit flavors like green apple, melon, and lemon zest with a vibrant and refreshing finish.

Lot 497 Triage White Blend 

Uplifted nose of apricot, banana, and lemon custard. When this hits your lips, the first thing you’ll notice is that it’s much drier than the other Columbia Valley white wine releases we’ve released in the past, delivering a juicy texture with very low residual sugar. A real crowd pleaser.

Coastal Passage Chardonnay

This wine opens with aromas of daffodil, pear, and apples, with hints of freshly baked french bread. Flavors range from peach to lemon tart and crème fraiche with rich mid-palate texture and a finish of grapefruit and green apple. 


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