National Spanish Paella Day Whites Half-Case
Your National Spanish Paella Day Whites Half-Case includes two bottles each of:
2016 SIMUE Verdejo - Spain
A young white made of 100% Verdejo grapes from Rueda, Spain, harvested at night and cold macerated to accentuate the wine’s aromas of fennel, hay, and tropical fruit. On the palate, this wine has a buttery feel, refreshing acidity, and a fruity finish. Enjoy it with paella, fish, and cheese.
Multiple Award Winner: Best of Class, 2017 International Eastern Wine Competition; Best White, 2017 International Eastern Wine Competition; Gold Medal, 2017 International Eastern Wine Competition
2015 Hoya de Cadenas Night Havest White Blend - Spain
This blend of Muscat, Viura, Chardonnay, and Verdejo from Valencia, Spain is a lovely golden color in the glass. It excites with intense aromas of exotic fruit and a soft richness on the palate, where honeyed notes of citrus and apple lead to an unctuous finish and pleasant aftertaste.
Award Winner: Double Gold Medal, 2016 WSWA Tasting Competition; Silver Medal, 2017 International Eastern Wine Competition
2016 Kepe Blanco - Utiel Requena, Spain
This fresh Spanish white has a rich, tropical feel, with notes of melon and gooseberry leading into a leisurely finish. Uncork a bottle and enjoy it with seafood, vegetarian dishes, or a variety of tapas.