Nothing but Reds 12-Pack
2015 Longchase Vintners Cabernet Sauvignon
Light and versatile California Cabernet Sauvignon with tasty flavors of raspberry and cherry that gain complexity through a baking spice note. 2015 Longchase Vintners Cabernet Sauvignon is the bottle you want to uncork with a pizza, a couple friends, and your favorite John Coltrane album (we suggest Live at Birdland).
Silver Medal — 2017 San Francisco Chronicle Wine Competition
2015 Cantus Sangiovese di Puglia IGT
Classics started off great, and developed into something respected, excellent, refined, and reliable. Think gourmet grilled cheese, your favorite singer’s surprising 10th album, or Sangiovese wine--the most famous Italian grape, known for its delicate and elegant fruitiness. Cantus Sangiovese di Puglia IGT croons from the glass with supple berry flavors, silky mouth feel, and a lively encore.
2015 Cuvée Joëlle Malbec et Merlot - France
Among the many noteworthy French grapes, two have become especially treasured for their stunning wines. Malbec has a dark, rustic nature, while Merlot features a soft, fruit forward, and herbaceous character. When blended, they craft a unique flavor. Cuvèe Joëlle fuses red plum, raspberry, blackberry, vanilla, and fresh herbs. This exciting red blend is meant to be paired with fun dishes like bacon-wrapped blue cheese stuffed dates, pungent cheeses, and bacon blue cheese burgers.
2013 Spencer Family Reserve Cask Red
Fill your glass with this deliciously smooth, robust red. Sweet black fruit aromas added to layers of ripe black cherry and plum flavors reflect a heavenly marriage of Cabernet Sauvignon, Grenache and Syrah. Forward fruit flavors and a velvety texture make Spencer Family Cask Reserve the go-to red wine for everyday enjoyment.
Silver Medal Winner - 2016 Toast of the Coast Wine Competition
2014 Secrets De Bordeaux
Made from a beautifully balanced blend of 70% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc, 2014 Secrets De Bordeaux is a smooth and complex red from historic, coveted Bordeaux. Enjoy it with cheese and your favorite people.
2013 Granite Ridge Reserve Pinot Noir
Delicate, small Pinot Noir grapes are notoriously difficult to grow. When properly ripened, they result in one of the most coveted red wines in the world. Staying true to the varietal’s light, bright red color, Granite Ridge Pinot Noir has beautiful cherry and cranberry flavors, hints of fresh herbs, and an elegant, low-acid mouth feel. Granite Ridge Pinot Noir is a crowd-pleaser, pairing with a wide variety of foods, from meatier fishes, to gamier poultry, to herb-covered white pizza.
2015 Haut Vignac Red Blend
The grapes in 2015 Haut Vignac Périgord are grown near the Dordogne River in beautiful southwest France, and produce an attractive, ruby red wine. This thoughtful blend of 70% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc engages the drinker with fruity and pleasant aromas. The first sip delights with a soft and fruity flavor, rounded out by soft tannins. Indulge in this wine whenever you want to savor something beautiful, but be sure to keep a bottle or two on hand next time you’re enjoying grilled food.
2015 Fuerza de la Tierra Joven Tempranillo
This full-bodied Tempranillo hails from one of the most prestigious Spanish vineyards. 2015 Fuerza de la Tierra La Mancha Tempranillo Joven catches the eye with an intense cherry red color. When uncorked, it excites with a powerful bouquet of red berries. The flavors are well-balanced, leading to a wide finish.
2013 Sierra Trails Old Vine Zinfandel
Coming to us from some of the oldest Zinfandel plantings in California, Sierra Trails Old Vine Zinfandel is a complex red with aromas of ripe berry, dried plum and red currants. The flavor hints at tobacco, black pepper and sweet oak, which carries the fruits through a lingering finish.
Gold Medal Winner 90-Points - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 West Coast Wine Competition
Silver Medal Winner - 2016 Monterey International Wine Competition
2014 Rivers End Reserve Merlot
From two of the oldest vineyards along California's North Coast region where the Russian River meets the Pacific Ocean. The region known for ideal climate promotes slow, even maturing and great flavor development. A wonderful wine from the River’s End winemakers with ripe berry fruit flavors and aromas with a nice touch of oak. An amazingly versatile choice for serving with grilled duck, turkey, chicken, braised lamb, pork or beef – and a nice partner for dishes featuring a rich tomato sauce.
Silver Medal Winner - 2016 Women's International Wine Competition
2015 Qapay Cabernet Sauvignon Reserva
Central Chile’s Maule Valley possesses some of the country’s oldest vineyards, and is currently undergoing a renaissance, producing innovative wines like Qapay Reserva Cabernet Sauvignon. This exciting red has concentrated dark berry flavors and an herbaceous vibe. Start here if you want to explore the wines of Chile, the new hotspot for the oenophile set.
NV Val di Botte Toscana Rosso I.G.T.
This central Italian red boasts up-front flavors of raspberry and strawberry with hints of roasted pepper and fresh herbs. The finish is light to medium with a smooth tannin structure. Pour Val di Botte Toscana Rosso with your favorite tomato-based Italian dishes, especially if you open it early and let it breathe before drinking.
Gold Medal 90-point — Critics Challenge International Wine Competition 2016
Silver Medal 87-point — Winemaker Challenge International Wine Competition 2016
Silver Medal — Grand Harvest Awards 2015