Passport to Italy White 6-Pack
Italy is the land of great food and amazing wine. The rolling hills and towering cypress trees cover the landscape with vineyards that produce fruit of unparalleled quality and character. The flavors are unique from region to region, producing a plethora of wines to sip and savor. The region of Piemont in the Northwest has unique grapes like Dolcetto, Barbera and Pinot Grigio, while Tuscany produces the famed Sangiovese and Trebbiano grape. Italy has a lot to give wine lovers and surely a lot to love.
Val Di Botte Toscana Bianco I.G.T.
Tuscan whites are everything you could want in a wine. Fresh and dry, they have intense fruit flavors of green apples, melon, and lemon zest with a vibrant and refreshing finish. Val di Botte is a wine to be paired perfectly with food or enjoyed with a group of great friends.
Abbazia Moscato I.G.T.
A fun and spritzy white wine from the Lombardia Providence in Northern Italy. Abbazia's concentrated flavors from the sun-soaked days and cool nights result in a beautifully floral and sweet white wine that is ideal for an aperitif or with a delectable dessert.
Della Flora Pinot Grigio I.G.T.
Just outside Pavia, a charming area in Northern Italy is considered one of the best sources for Pinot Grigio wines in Italy. Here, the climate of the region produces wines with fanfare. With flavors of apple, citrus zest, almond and ginger, Della Flora is a must-have year round.