Steakhouse Reds Case
Your Steakhouse Reds case includes:
Vista De Noche Malbec
Drinks profoundly, with dark fruits such as blackberry with herbaceous notes, and that a nice smoky overlay, destined to be best friends with many grilled meats. It’s full bodied, has a personality, and has a finish that can please the wine drinker in all of us.
Val Di Botte Toscana Rosso I.G.T.
Up front flavors of raspberry and strawberry with hints of roasted pepper and fresh herbs like thyme. The finish is light to medium with a smooth tannin structure. We recommend you open and let it breathe before consuming. Enjoy with margherita pizza with fennel sausage or a pasta dish like Spaghetti Bolognese.
Spur Ranch Pinot Noir
Spur Ranch pays tribute to the ever developing pioneering spirit that is the California Wine Industry. Ever transforming, the winemakers of the vast and well regarded region continue to impress vintage after vintage. This California Pinot Noir boasts flavors of strawberry and cherry fruits with hints of cola that is balanced and held together with a touch of and oak. A great wine for the money, pair this wine with a grilled salmon or lamb dishes
Backhouse Merlot is produced with the idea of providing wine drinkers with fruit forward wines of exceptional value that are ready to drink right away. This 2013 vintage of Merlot from California is garnet in color with flavors of black cherry on the palate. Soft and smooth, the wine can be enjoyed with rich pasta dishes, roasted meats, and grilled steaks.
James and Bell Zinfandel
This wine captured our attention immediately – unpretentious, understated and easy drinking. Aromas focus on sweet berry and licorice. Delicate fruit flavors complement the aromas while gentle tannins permit the flavors to shine through a nicely structured texture.
Radford Dale Shiraz
It has the classic spicy and peppery Shiraz notes and firm, ripe tannins, fresh acidity and persistent minerality. This Shiraz has power, backbone and fruit with just enough restraint. Another magnificent wine from Radford Dale.
Porta De Ravessa Red Blend
The Porta Da Ravessa Tinto (red) is a blend of Trincadeira, Aragones, Alicante-Bouschet, and Casteleo that delivers an earthy, spicy, and rich yet well-rounded wine with a velvety texture. Trincadeira, also called Tinta Amarela, provides deep color, dark berry flavors, and firm tannins. Aragones, which most know well as Tempranillo, enhances the berry/cherry flavors and the soft texture. Castelao, known by some as Periquita, brings a youthful fresh fruitiness. And Alicante-Bouschet offers its trademark deep purple color and some additional softness. Perfect with braised lamb (or goat) shanks, or broiled garlic steak.
Burke Family Reserve Cabernet Sauvignon
Made in the classic style, this wine serves up blackberry, currant, fresh herbs, and a hint of cedar with the lush fruit guiding you along the way. This wine goes perfectly with foods with umami flavors like burgers with bacon and Gorgonzola cheese or mom’s homemade meatloaf.
Lot 456 Lodi Field Blend
Beautifully aromatic, with spicy raspberry, jammy blackberry, and delicate floral notes lingering right out of the glass. On the palate, the wine proves rich and warm, with lavish raspberry and savory plum notes that persist through its long finish. Big structure as well – definitely a wine you can age another 5-6 years. Dynamite juice has given this blend tremendous breadth and texture – a perfect wine for your next steak or summer BBQ.
Real Compania Tempranillo
Real Compania Tempranillo come from the La Tierra de Castilla region outside of Madrid in Central Spain. This special region produces Tempranillo that has an intense cherry red color with bluish hints that define its youth. Its aroma is very fruity, with blackberries, redcurrants and cherries, as well as a little black licorice. The strong aromas follow through to the palate, which is well-rounded with good structure and lingering fruit that continues through the long finish. This wine is ideally served at room temperature.
Full of ripe fruit right from the outset. Raspberry, strawberry, plum and black currant notes can all be found, even on the nose. These flavors continue through the palate to the finish. This wine aims to be one that can be opened anytime and pair with your favorite everyday foods like pizza, pasta, and grilled meats.
El Portal Red Blend
Concentrated blackberry and cherry aromas are joined by notes of black currant, plum, spice and violet. Fruit forward flavors are accented with a touch of sweet tobacco and spice. A smooth texture and ripe tannins make this wine very food friendly.