Super Premium International Mixed Collection 12-Pack
2013 Ocean Breeze Pinot Noir
Ocean Breeze Pinot Noir is a bright and aromatic wine, with notes of ripe red cherry and spice that carry through from the nose to the palate, where they mingle with cranberry and a hint of cola. The results are absolutely delicious—a California wine that is a pleasure to drink on its own, or with a variety of food.
2014 Lone Cardinal Cabernet Sauvignon
This youthful and approachable California Cabernet Sauvignon takes flight in the glass with flavors of black cherry and currant, nestled into a silky touch of vanilla. Don’t wing it. Keep this wine on hand for everyday drinking.
87-point Silver Medal - 2017 Monterey International Wine Competition
Silver Medal - 2017 West Coast Wine Competition
2016 River’s End Reserve Merlot
With a Gold Medal-winning heritage and the ability to turn any meal into a special occasion, 2016 River’s End Reserve Merlot is the red wine that you want in your cellar. Uncork a bottle of this medium-bodied California favorite and savor notes of red fruit that carry from the aromas to the flavors, where they’re joined by a smooth touch of oak. This popular red has smooth tannins, which make it an easy pairing with a variety of foods, from rich beef stew to chicken and fish dishes. Keep this versatile red on-hand for meals, guests, or any scenario that calls for wine.
2015 Cantus Montepulciano d'Abruzzo DOC
A well-tuned vintage car has a special rumble. It’s strong and familiar and makes you feel like you can go anywhere. Montepulciano’s the ruby red 1959 Alfa Romeo of wines—one of the most popular Italian grapes, robust and able to hold its own with meaty meals. Cantus Montepulciano d’Abruzzo DOC is dry and harmonious, with aromas of tobacco and leather. Enjoy this medium-bodied red after you’ve been out for a spin.
93-point Gold Medal — 2017 Winemaker Challenge Wine Competition
Silver Medal — 2016 San Francisco International Wine Competitionn
2015 Château Beau-Puits Bordeaux Cuvèe Traditional
Chateau Beau-Puits is a 35-acre property located in the Entre-Deux-Mers region of France and is home to the Tarride Family, the winemaking team behind this traditional Bordeaux. Their 35-year-old vines produce a red wine with a velvety, easy-to-drink quality that is perfect for wine lovers. Featuring a traditional Bordeaux blend of 70% Merlot and 30% Cabernet Sauvignon, Château Beau-Puits flaunts full fruit aromas with flavors of ripe cherries, fresh herbs, and hints of fresh mint accompanied by round tannins.
91-point Gold Medal - 2016 Critics Challenge International Wine Competition
2016 Nguilleu Cabernet Sauvignon
Named for a sun-like, fruit-bearing plant that grows in the southern Andes mountains, Nguilleu wines are emblematic of the balance of tradition and innovation that characterizes the growing Chilean wine scene. 2016 Nguilleu Cabernet Sauvignon is a smoky and savory take on this beloved red wine varietal. Tart flavors of cherry, cranberry, and red currant ride along on silky tannins, mingling with a smoky overlay that starts on the nose and floats through to the finish. We suggest pairing this powerful red with spicy, rich foods, like Mexican pork with red sauce.
Bronze Medal - 2017 International Eastern Wine Competition
2015 Bear Hug Winemaker Select Chardonnay
Customers and competition judges loved last year’s vintage of Bear Hug Chardonnay. It won a 93-point Gold Medal, and we couldn’t keep it on the shelf. So, we’re very excited to share the new vintage of this California classic. 2015 Bear Hug Winemaker Select Chardonnay builds on its crisp and refreshing heritage with harmonious notes of tart green apple and tangy nectarine, balanced by some sweet melon and a note of honeysuckle. Add a few bottles to your den, today.
Silver Medal - 2017 West Coast Wine Competition
NV Val di Botte Pinot Grigio I.G.T.
Light and refreshing Val Di Botte Pinot Grigio is the quintessential summertime wine. It’s made with grapes grown south of Milan and close to the Italian Alps, the definitive source for the world’s best Pinot Grigio. This low-alcohol white flaunts citrus zest, apple, pears and nectarine flavors that mingle with slight almond and ginger notes. Serve it ice cold to maximize the crispness.
Bronze Medal - 2016 San Francisco International Wine Competition
Bronze Medal - 2016 International Eastern Wine Competition
Bronze Medal 87-point - 2016 Berlin Wine Competition
2015 Voluptueux Sauvignon Blanc/Colombard
Two classic French grapes work together in harmony to create a fresh and crisp white that will refresh any white wine lover. 2015 Voluptueux Sauvignon Blanc/Colombard offers the perfect balance of fruitiness and crisp acidity. It is extremely aromatic, with notes of citrus and exotic fruit that follow through on the palate with refreshing, long-lasting flavor. Serve it chilled with white fish, seafood, and appetizers.
88-point Silver Medal - 2017 Monterey International Wine Competition
Silver Medal - 2017 International Eastern Wine Competition
Silver Medal - 2017 San Diego International Wine Competition
2015 Vinum Chenin Blanc
Vinum Africa has succeeded in making a beautiful wine from an oft-neglected grape. Chenin Blanc was once known as the “ugly duckling of Stellenbosch,” but Vinum has nurtured it into a vibrant and elegant white, with exciting aromas of white petals and crisp citrus. The palate has layers of fresh lime and gentle spices, underscored by fruit, and finished with a refreshing minerality. Enjoy Vinum Chenin Blanc with food of your choice. We find that it’s especially delicious with the spices in Thai and Indian food.
2016 Vivre Sa Vie Vin Blanc
Live your life with a heightened sense of joy when you uncork this harmonious blend of iconic French red grapes. Zesty Sauvignon Blanc intertwines with fruity Loin de l’Oeil to create something greater than the sum of its parts: a wine with a je ne sais quoi that adds that special something to any meal or occasion.
2014 Le Parlement Bordeaux Blanc
When we found Le Parlement Bordeaux Blanc, we were blown away by this delicate, layered white wine with generous flavors of zesty citrus, fresh grass, gooseberry and honeysuckle. White Bordeaux is not on most people's wine radar, but we love this sophisticated wine that has a Sauvignon Blanc’s appeal, with an added complexity that appeals to true enthusiasts. Do not miss this limited wine, which won the Gold for Best Bordeaux Blend in the 2016 Winemaker Challenge International Wine Competition.
Best of Class, 93-point Gold Medal — 2016 Winemaker Challenge International Wine
89-point Silver Medal — 2016 Monterey Wine Competition