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Surplus Reds 15-Pack

Surplus Reds 15-Pack

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Your Surplus Reds 15-Pack includes one bottle each of

Villa Amoroso Sangiovese Puglia

Sangiovese grapes are the stars of Puglia, the wine region located in the boot-shaped country’s heel. Nourished by the ocean breezes and warm sun of Southern Italy, Villa Amoroso Sangiovese di Puglia bursts forth with earthy aromas, and flavors of red currant and raspberry. The wine’s flavors are even bolder after a 30-minute decant, which is just enough time to whip up your favorite tomato-based Italian dish. 
Multiple Award Winner: Silver Medal, San Francisco International Wine Competition 2016; Silver Medal, Berlin Wine Competition 2016; Bronze Medal, International Eastern Wine Competition 2016

Yapa Carménère

Carménère is a dry, medium-bodied red with Bordeaux origins and a Chilean pedigree. Yapa Carménère is a vivid, violet red color with aromas of fresh raspberries and cherries that follow through on the palate with spices and bittersweet chocolate. Serve this wine with a zesty pork dish, or a hearty tomato seafood stew.

Vista De Noche Malbec

Vista de Noche Malbec is a profound red, with dark fruits like blackberry mingling with herbaceous notes and a nice, smoky overlay. This full-bodied wine is destined to be best friends with many grilled meats. It’s got a lot of personality, and a finish that can please the wine drinker in all of us.
Multiple Award Winner: Silver Medal, International Women’s Wine Competition 2016; Bronze Medal, San Francisco International Wine Competition 2016

Viña Albali Tempranillo

We recommend opening your bottle of Viña Albali Tempranillo and walking away for half an hour, allowing the wine to breath. Your restraint will pay off, as this Spanish red bursts forth with ripe fruit flavors of cherry and strawberry, combined with a perfumed nose. It drinks well, with a fine structure and a smooth finish. Definitely worth the wait.

Val di Botte Nero d' Avola

Sicily’s premier grape Nero d’Avola is like Cabernet Sauvignon to California–the two go hand in hand. Nero d’Avola’s bold flavors contrast the wine’s light red profile. Villa Amoroso’s vibrant version offers flavors of blackberry, plum, sweet spice, and smoke, with a sultry finish. This is a wine for food lovers, especially beef dishes like stews, burgers, and even meatloaf.  
Multiple Award Winner: Silver Medal, Berlin Wine Competition 2016; Silver Medal, International Eastern Wine Competition 2016; Bronze Medal, San Francisco International Wine Competition 2016

Tremo Tempranillo

In Ancient Aztec, Tremo means vibrant and fresh. This is the perfect description for this cutting edge wine from Spain’s Rioja region. Tempranillo is Spain’s signature grape, exploding with flavors of strawberry, plum, and black currant in this full-bodied, well-structured red that finds itself balanced perfectly by soft, elegant tannins. Tremo Tempranillo is versatile and food-friendly, especially if you pair it with a juicy burger or a slice of pizza.
Multiple Award Winner: Silver Medal, New York International Wine Competition 2016; Silver Medal, San Francisco International Wine Competition 2016

James and Bell Zinfandel

This unpretentious, understated and easy-drinking red wine captured our attention immediately. Its aromas focus on sweet berry and licorice, while gentle tannins let the delicate fruit flavors shine through. 
Multiple Award Winner: 91-point Gold Medal, Monterey Wine Competition 2016; 88-point Silver Medal, Toast of the Coast Wine Competition 2016; Silver Medal, West Coast Wine Competition 2016

Qapay Syrah Reserva

This Syrah from Chile’s Maule Valley showcases the region’s traditional winemaking techniques, like dry farming and growing organically. Produced from the booming region’s grapes, the truly terrific Qapay Syrah Reserva offers a harmonious balance of blueberry, blackberry, and boysenberry flavors, accompanied by allspice, fresh herbs, and white pepper.

Maison Gourmand Vin Rouge

Maison Gourmand Vin Rouge is the captivating and delightful French red that any wine lover can enjoy on a daily basis. The 2015 vintage offers soft flavors of black cherry, with tart currants and white pepper, and leathery notes. It makes us smile. We’re sure it will do the same for you.

Longitude Red Blend

Longitude has flavors of blueberry and plum, with hints of slate and mint. The smooth tannins lead to an easygoing finish. Think of it as the black cotton sweater of wines—you’ll want it on hand for almost any occasion.

Kepe Tempranillo

Think of this ripe, Spanish-style red as the guest who takes the festivities to the next level. Raspberry, strawberry, plum, and black currant flavors start in the aroma and get everyone dancing through to the party’s satisfying finish. Open Kepe Tempranillo anytime and invite it by to enjoy your favorite foods like pizza, pasta, and grilled meats. 
Multiple Award Winner: 88-point Silver Medal, Critics Challenge International Wine Competition 2016; Bronze Medal, Berlin Wine Competition 2016; Bronze Medal, New York International Wine Competition 2016

George Phillps Caberent Sauvignon

Flavors of black cherry and currant carry full-bodied 2014 George Phillips Cabernet Sauvignon, while hints of violet and vanilla add complexity. This is a classic Cabernet Sauvignon, with tannins that give it a lighter mouthfeel, making it the perfect pairing for savory, fatty foods like burgers and steaks.

Kiyapura Cabernet Sauvignon

A bright ruby red, this Chilean cab gives off charming aromas of ripe red fruit and black pepper, with a hint of vanilla. Chocolate and red berries define the palate, with subtle notes of coffee in the finish. Full-bodied with elegant tannins, there is no mistaking that this is a big, brilliant, and juicy red. 

Rivers End Reserve Merlot

This wonderful red is the versatile bottle you want on your shelf to go with almost anything you cook, especially grilled fowl, braised red meats, and rich tomato sauces. Note the ripe berry flavors and aromas, and the nice touch of oak.
Award Winner: Silver Medal, International Women’s Wine Competition 2016

Hemispheres Petite Sirah

Petite Sirah grapes are rare, with a French origin, and a California home. Their ripe and spicy, medium-bodied wines have garnered a strong cult following, and Petite Sirah lovers have been eagerly awaiting the 2014 vintage from Hemispheres. This wine is a beautiful deep red, with flavors of plum, blueberry, and black pepper, and a hint of chocolate. Pair it with grilled meats, cold cuts, and strong cheese. You’ll see why people are so excited about this wine.

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