Thirsty Thursday Whites Case
Your Thirsty Thursday Whites Case inclues two bottles each of
La Petite Tour Classic White
La Petite Tour winery has been a highlight of California’s wine scene since the 1980s. Over the years, this white blend has remained a family favorite, and was originally only made in small lots for their own table. La Petite Tour Classic White is a delicately aromatic, medium-bodied wine with flavors of ripe pear and surprisingly bright citrus notes. It’s a versatile food wine, that pairs well with fish, grilled chicken or vegetables, and we’ve found that it’s the bottle that thrills white wine fans…and converts red wine drinkers.
Multiple Award Winner: 89-point Silver Medal, Critics Challenge International Wine Competition 2016; 89-point Silver Medal, Winemaker Challenge International Wine Competition 2016; 87-point Silver Medal, Toast of the Coast Wine Competition 2016; Silver Medal, Monterey Wine Competition 2016; Silver Medal, West Coast Wine Competition 2016; Bronze Medal, Grand Harvest Awards 2015
Cannery Row Cellars Chardonnay
Cannery Row is a stylish, classic California Chardonnay. It offers fresh fruit aromas that lead to flavors of apple, nectarine, and ripe juicy melon. Oak aging adds hints of toasty oak and vanilla, giving the wine depth and complexity, while a balanced acidity keeps it refreshing.
Award Winner: 91-point Gold Medal, Critics Challenge International Wine Competition 2016
Exclusive Albarrada White is a terrific example of the excellent wines coming from Portugal, the new country to watch in the wine world. It features Roupiero and Rabo-de-Ovelha, two of the country’s native white grapes. Let Albarrada White be your introduction to Portuguese wine.
Camartina Sauvignon Blanc
Extraordinary Camartina Sauvignon Blanc is made using perfect fruit from an estate vineyard in Chile’s Colchagua Valley. When you enjoy this wine, tropical fruit aromas abound immediately, tempered by the slightest bit of herbs and green chili. Refreshing and balanced, these flavors intertwine nicely to compliment seafood or be savored as a beautiful aperitif.
Kepe Rosado is a Tempranillo Rosé of the highest quality, with a beauty that’s immediately apparent when you pour a raspberry-hued glass. Intense raspberry and blueberry aromas move into a balanced, fresh and fruity flavor with a long aftertaste. This summery wine is mouth-filling and tasty. Serve it ice cold with all kinds of rice dishes, lightly-seasoned pastas, white meat and fish.
Award Winner: Silver Medal, San Francisco International Wine Competition 2016
Fincalegre Cava Brut
Cava Brut is the flagship for Fincalegre’s successful effort to provide luxurious sparkling wines at approachable prices. Made from hand-picked Spanish Macabeo (40%), Xarel-lo (40%) and Chardonnay (20%) grapes, the result is a stunning sparkler that hews closer to champagne than prosecco. This bubbly’s fresh fruit flavors make for an aperitif that can be enjoyed throughout the meal, especially if you’re serving sushi, or spicier Mexican and Asian dishes. Fincalegre Cava Brut won the Gold medal for Best Cava in the 2016 Winemaker Challenge International Wine Competition, with a score of 90 points.