Val Di Botte Toscana Rosso
On the western edge of Central Italy sits Tuscany, wine region drowning in wine making history. With its rolling hills, towering Italian Cypress Trees and reputation for world renowned wine, we look forward to trying as many wines as possible from this area. Why? Honestly, these wines have bright fruit flavors, medium body weights and a pleasant finish that goes with so many foods and can be enjoyed in almost any circumstance. Val Di Botte Toscana Rosso has up front flavors of raspberry and strawberry with hints of roasted pepper and fresh herbs like thyme. The finish is light to medium and high but smooth tannin structure. We recommend you open and let it breathe before consuming. Enjoy with margherita pizza with fennel sausage or a pasta dish like Spaghetti Bolognese.