Wine & Junk Food Whites Case
Your Wine and Junk Food Pairings Whites Case includes two bottles each of
Fincalegre Cava Brut
The technique used in making this wine enables the complex flavors of a great sparkling wine to be added to its fresh fruit flavors. Perfect as an aperitif, it can also pair with food like sushi or spicy Mexican and Asian dishes. A stunning sparkler at an affordable price.
Hayton Family Reserve Chardonnay
It has a refreshing "say no to oak" style – bright and light with citrus, apple and tropical fruit aromas and flavors. A gentle acidity adds structure while allowing the delicate fruit flavors to shine. Versatile and food-friendly, it makes a good choice with seafood, poultry, or pasta dishes with butter-based sauces.
This wine is fresh, with flavors of green apple, nectarine, and juicy melon. Only a small touch of oak, this wine remains crisp and refreshing with a perfect amount of linger in the finish. Purely delicious Chardonnay, a gem of a find from California.
Racine Cotes du Provence Rosé
The legend behind Racine, Bruno Lafon, is a descendant of a well-known Burgundy winegrowing family. Producing and sourcing the very best wines has been something that in which Lafon takes tremendous pride. The wines he influences have a certain savoir-faire and we see this in Racine Rose. Côtes du Provence is special in itself for Rosé and combining the two together has yielded perfect results. It offers flavors that are full and expressive, including lychee, peach, and mango, with an essence of rose and finish that has a perfect level of finesse.
Baron Kokot Michelsberg White
Most people do not consider German wines when making their choice of wines to drink on any given occasion. I ask you, why not? Germany produces high quality wines that are for the white wine lover who enjoys crisp acid-driven whites. Baron Kokot is a white wine from the Mosel region which is known for wines of perfect balance of fruitiness and acidity. It is vibrant and slightly sweet, making it the perfect complement to Thai and Indian dishes as a stand alone aperitif.
Moon Crest Sauvignon Blanc
Fresh and zesty with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this wine has a brisk acidity that carries its fruit and herbal flavors through a refreshing finish. Serve with fresh goat cheese, seafood or vegetarian dishes.