Winemaker's Choice 15 Pack Red with Corkscrew (+$30)
The Winemaker's Collection features:
- 15 full-sized 750ml wines from around the world
- A $92 additional value
- Includes upgraded enthusiast selections
- Chosen from 8 highly-acclaimed growing regions
- Includes red wine selections from a world renowned winemaker
- Selections include wines from California, France, Italy, South Africa, Portugal & Spain
River's End Cabernet Sauvignon - California (x2)
Monterey’s Salinas Valley, the home of this delicious Cabernet Sauvignon, receives intense sunshine throughout the day. At night, cool air funnels in from the Pacific Ocean, giving the vines optimal balance to fully ripen. The end result is River’s End Cabernet, a satisfying and youthful red with flavors of black currant, cherry, red bell pepper, and baking spices.
Abbazia Barbera d' Asti D.O.C.G. - Italy (x2)
Located in the rolling hills between Milan and Genoa, Asti is known for some of the world’s best wines and cuisine. The Barbera made in Asti is second to none. This elegant wine is full and dry, with firm tannins and ripe red berry flavors. While Barbera ages well, its youthful nature is especially exciting during the young stages of its bottle life.
Granite Ridge Reserve Pinot Noir - Western Cape (x2)
Delicate, small Pinot Noir grapes are notoriously difficult to grow. When properly ripened, they result in one of the most coveted red wines in the world. Staying true to the varietal’s light, bright red color, Granite Ridge Pinot Noir has beautiful cherry and cranberry flavors, hints of fresh herbs, and an elegant, low-acid mouth feel. Granite Ridge Pinot Noir is a crowd-pleaser, pairing with a wide variety of foods, from meatier fishes, to gamier poultry, to herb-covered white pizza.
Val di Botte Sangiovese I.G.T - Puglia, Italy (x2)
With unlimited coastal access, warm Southern Italian sun, and 24-hour cool breezes, the Puglia wine region produces balanced, fruity grapes which match the local, tomato-rich food. If you want an earthy red to go with your favorite pizza or pasta, Val di Botte Sangiovese Puglia is what you’re looking for, especially if you decant it for half an hour to let the flavors of red currant and raspberry really open up.
Cepage Cabernet Sauvignon - Vin De Pays, France (x2)
Produced by Bordeaux wine magnate Bernard Magrez, Cépage Cabernet Sauvignon is made from grapes grown using sustainable viticulture in France’s Languedoc wine region. This ruby red Cabernet Sauvignon offers aromas of red and black fruit with notes of spice. It starts off bold on the palate with flavors of licorice and strawberry, followed by a round, jammy finish. Enjoy this wine with pizza or your favorite red meat—especially if it’s grilled.
Vista De Noche Malbec - Mendoza, Argentina (x2)
Vista de Noche Malbec is a profound red, with dark fruits like blackberry mingling with herbaceous notes and a nice, smoky overlay. This full-bodied wine is destined to be best friends with many grilled meats. It’s got a lot of personality, and a finish that can please the wine drinker in all of us.
Cachil Cabernet Sauvignon Reserva - Chile (x1)
Chile’s Colchagua Valley is known for gorgeous Cabernet Sauvignon, like this reserve offering from Cachil. Cachil Reserva Cabernet Sauvignon boasts beautiful flavors of currants, raspberry and cassis with hints of cocoa. It’s enjoyably lighter than the average cabernet, with a medium body and smooth finish. Taste this excellent red and you’ll understand why Colchagua Valley was named Wine Region of the Year by Wine Enthusiast Magazine.
Les Chartrons Bordeaux Rouge - Bordeaux, France (x2)
Traditional style and character shine in this charming Bordeaux produced from 70% Merlot, 10% Cabernet Franc, and 20% Cabernet Sauvignon. Les Chartrons Bordeaux Rouge is a charming and indulgent red that is ideal as an aperitif or for a casual meal. Flaunting a lively cherry red color, the flavors are clean and fruity, with pronounced cherry, spice, and fresh herbs on the palate, a rounded mouthfeel, and supple tannins. Les Chartrons Bordeaux is a Platinum Medal Winner and rated 94 points by the San Diego Winemakers Challenge International Wine Competition.