Wines Around the Globe Premium Mixed 15-Pack
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2012 River's End Cabernet Sauvignon
Monterey’s Salinas Valley, the home of this delicious Cabernet Sauvignon, receives intense sunshine throughout the day. At night, cool air funnels in from the Pacific Ocean, giving the vines optimal balance to fully ripen. The end result is River’s End Cabernet, a satisfying and youthful red with flavors of black currant, cherry, red bell pepper, and baking spices.
NV Villa Amoroso Sangiovese Puglia
Sangiovese grapes are the stars of Puglia, the wine region located in the boot-shaped country’s heel. Nourished by the ocean breezes and warm sun of Southern Italy, Villa Amoroso Sangiovese di Puglia bursts forth with earthy aromas, and flavors of red currant and raspberry. The wine’s flavors are even bolder after a 30-minute decant, which is just enough time to whip up your favorite tomato-based Italian dish.
Silver Medal - 2016 San Francisco International Wine Competition
Silver Medal - 2016 Berlin Wine Competition
Bronze Medal - 2017 International Eastern Wine Competition
Bronze Medal - 2016 International Eastern Wine Competition
2016 Trebuchet Red Blend
This dark, garnet-colored red hails from South Africa, and is named to commemorate a working Shropshire-built trebuchet on its estate. Inspired by the fine blends of Bordeaux, this wine offers a wonderful balance of Cabernet Sauvignon, Cabernet Franc, and Malbec grapes. 2016 Trebuchet Red Blend is rich and lightly earthy, with flavors of ripe blackberries and plums, and firm tannins. Enjoy it with hearty red meat dishes, especially if they come with a side of frites.
2016 Maison Gourmand Vin Rouge
Suited for many meals, and any social situation, Maison Gourmand Vin Rouge is a delightful and versatile French red with soft flavors of black cherry, tart currants and white pepper, with hints of leather. Pour a glass tonight.
2014 Jean Boisselier Coteaux Bourguignons AOP
This soft and subtle French red comes to us from Coteaux Bourguignons, a newly designated region that includes Burgundy. 2014 Jean Boisselier Coteaux Bourguignons AOP features Gamay grapes, members of the Pinot Noir family that produce light-bodied reds like this easy-drinking summer favorite. Pour a glass and enjoy prominent strawberry and raspberry flavors followed by a subtle hint of black pepper. This wine is delicious chilled to around 54 degrees, especially when paired with poultry, rabbit, tomato sauces, and steamed vegetables. The soft tannins even complement fish, for those who love reds over everything.
91-point Gold Medal - 2016 Sommelier Challenge International Wine & Spirits Competition
2015 Pretium Malbec
Made from 100% Malbec grapes, this elegant red seduces with summery notes of red and black fruits like raspberry, black currant, and blackberry. From southwest France’s Cahors region, smooth and fruity Pretium Malbec is delightful as an aperitif, and ready to be enjoyed with flavorful meat dishes like beef tajine, chicken curry, and spiced leg of lamb.
Silver Medal, 2016 - International Women’s Wine Competition
Silver Medal, 2017 - International Eastern Wine Competition
2015 Cantus Montepulciano d'Abruzzo DOC
A well-tuned vintage car has a special rumble. It’s strong and familiar and makes you feel like you can go anywhere. Montepulciano’s the ruby red 1959 Alfa Romeo of wines—one of the most popular Italian grapes, robust and able to hold its own with meaty meals. Cantus Montepulciano d’Abruzzo DOC is dry and harmonious, with aromas of tobacco and leather. Enjoy this medium-bodied red after you’ve been out for a spin.
Silver Medal — San Francisco International Wine Competition 2016
Bronze Medal — New York International Wine Competition 2016
Bronze Medal — Sunset International Wine Competition 2016
2012 El Macho Reserva Utiel-Requena
This Tempranillo-based red was produced in Utiel-Requena, in the famous wine region of Valencia on Spain’s east coast. With a supremely juicy and fruity character, 2012 El Macho Reserva Utiel-Requena is ripe with notes of dark fruit like plum and cherry with velvety tannins and a hint of vanilla.
87-point Silver Medal - 2017 Monterey International Wine Competition
2014 Le Parlement Bordeaux Blanc
When we found Le Parlement Bordeaux Blanc, we were blown away by this delicate, layered white wine with generous flavors of zesty citrus, fresh grass, gooseberry and honeysuckle. White Bordeaux is not on most people's wine radar, but we love this sophisticated wine that has a Sauvignon Blanc’s appeal, with an added complexity that appeals to true enthusiasts. Do not miss this limited wine, which won the Gold for Best Bordeaux Blend in the 2016 Winemaker Challenge International Wine Competition.
2015 Hoya de Cadenas Night Harvest White
This blend of Muscat, Viura, Chardonnay, and Verdejo from Valencia, Spain is a lovely golden color in the glass. It excites with intense aromas of exotic fruit and a soft richness on the palate, where honeyed notes of citrus and apple lead to an unctuous finish and pleasant aftertaste.
Double Gold Medal - 2016 WSWA Tasting Competition
Silver Medal - 2017 International Eastern Wine Competition
2015 Les Chartrons Bordeaux
Style and character shine in this charming red from the most storied wine region in France. Produced from 70% Merlot, 10% Cabernet Franc, and 20% Cabernet Sauvignon, this indulgent blend is ideal as an aperitif or as the complement to a casual meal. Flaunting a lively cherry red color, the flavors are clean and fruity, with pronounced cherry, spice, and fresh herbs on the palate, a rounded mouthfeel, and supple tannins.
91-point Gold Medal - 2017 San Diego International Wine Competition
NV Abbazia Cuvee Prestige
Prosecco fans, take note. Our Cuvèe Prestige bottling from Abbazia is produced in the charmat method, ensuring a refreshing sparkling wine with a complex palate of flavors and tiny, concentrated bubbles. It is fruity and pleasant, with a balance of golden apple and spring flower flavors on top of a dry finish. We can think of no better way to celebrate than with this sparkling wine made from Glera, the famous Italian prosecco grapes from Lombardy’s Collio vineyards. We’ve been toasting with this Cuvee Prestige a lot lately, as it recently won the Gold in the Monterey Wine Competition with a score of 90 points, plus the Silver in the Critics Challenge Wine Competition 2016 (89 points), and the International Eastern Wine Competition 2016.
Gold Medal Winner 90-Points - 2016 Monterey Wine Competition
Silver Medal Winner - 2016 Critics Challenge Wine Competition
Silver Medal Winner - 2016 International Eastern Wine Competition
2015 Racine Côtes de Provence Rosé
The legend behind Racine, Bruno Lafon, is a descendant of a well-known Burgundy winegrowing family. Producing and sourcing the very best wines has been something in which Lafon takes tremendous pride. The wines he influences have a certain savoir-faire and we see this in Racine Rose. Côtes de Provence is special in itself for Rosé and combining the two together has yielded perfect results. It offers flavors that are full and expressive, including lychee, peach, and mango, with an essence of rose and finish that has a perfect level of finesse.
Silver Medal - 2016 International Women's Wine Competition
NV Villa Amoroso Moscato Vino Dolce
The sunny days and cool nights of northern Italy’s Lombardia province nurture grapes, resulting in flavorful, festive wines like Villa Amoroso Moscato. Moscato is beloved for its fruity peach and citrus flavors, and this spritzy and light-hearted white has a floral feel that can bookend any meal, whether you serve it as an apertif or with dessert.
93-point Gold Medal - 2016 Monterey Wine Competition
Silver Medal - 2016 International Eastern Wine Competition
2016 Moon Crest Sauvignon Blanc
Fresh with aromas of melon, freshly cut grass, green apple, sweet citrus zest and fig, this zesty Sauvignon Blanc complements sharper flavors like fresh herbs, tomatoes and smoked fish.
92-point Gold Medal - 2017 Monterey International Wine Competition
88-point Silver Medal - 2017 Toast of the Coast Wine Competition
Silver Medal - 2017 Winemaker Challenge International Wine Competition
Bronze Medal - 2017 West Coast Wine Competition