Xmas in July Reds 15-Pack
2014 Longchase Vintners Cabernet Sauvignon (x2)
This 2014 Vintage Cabernet is a light red with flavors of cherry, raspberry and cinnamon, and a medium finish. Enjoy this versatile wine on any occasion, whether you’re ordering in from your neighborhood pizza joint or grilling with lots of friends.
2013 Fair Oaks Zinfandel (x2)
Fair Oaks’ claret-style Zinfandel is packed with rich berry jam flavors and hints of black pepper and anise. A nice touch of acidity creates a clean, food friendly finish. Our expert wine panel enjoyed it from appetizers through to dessert and wished they had more.
Silver Medal Winner, 88pts - 2016 Toast of the Coast Wine Competition
Silver Medal Winner, 87pts - 2016 Monterey International Wine Competition
Silver Mdeal Winner - 2016 West Coast Wine Competition
2013 Spencer Family Reserve Cask Red (x2)
Fill your glass with this deliciously smooth, robust red. Sweet black fruit aromas added to layers of ripe black cherry and plum flavors reflect a heavenly marriage of Cabernet Sauvignon, Grenache and Syrah. Forward fruit flavors and a velvety texture make Spencer Family Cask Reserve the go-to red wine for everyday enjoyment.
Silver Medal Winner, 87pts - 2016 Toast of the Coast Wine Competition
2015 Maison Gourmand Vin Rouge (x2)
France is no doubt the world’s foremost winemaking region in regal varietals and collectable wines from notable appellations. For most of the wine loving community, being able to drink great French wine on a daily basis is beyond our grasp. For those not in the know, French table wine otherwise also known as Vin Rouge can be captivating and delightful to drink. You get the character of French terroir for a fraction of the price. When we discovered Maison Gourmand, our smiles were wide with joy. Soft flavors of black cherry and raspberry coat the palate with a note of leather and a savory bitterness that mingle together brilliantly.
NV Val di Botte Nero d' Avola (x2)
Bold and sweet Nero d’Avola is Sicily’s preeminent grape, creating charismatic wines with unmistakable fruit flavors, subtle notes of smoke, and nuances of spice. When sipping Val di Botte Nero d’Avola, you’ll enjoy a strong presence of blackberry and plum, with hints of licorice and chile pepper. Try pairing it with gamy meat dishes like oxtail stew, or anything with applewood-smoked bacon.
Silver Medal Winner 88pts - 2016 Critics Challenge Wine Competition
Silver Medal Winner 87pts - 2016 Winemaker Challenge International Wine Competition
2015 Cuvee Joelle Malbec et Merlot (x2)
Among the many grapes that originate from France, two come to mind that have been known to craft stunning wines. Malbec has a dark, rustic nature and Merlot with its fruit forward, soft, and herbaceous character are two wines, that when put together, craft a unique wine flavor. Cuvèe Joëlle is a perfectly balanced blend of Malbec and Merlot fusing flavors of red plum, raspberry, blackberry, vanilla and fresh herbs. This wine is meant to be paired with fun and exciting dishes like bacon-wrapped blue cheese stuffed dates, pungent cheeses, and bacon blue cheese burgers.
NV Bertoli Rosso (x2)
Anticipation is our favorite feeling. There’s nothing better than hearing familiar footsteps, putting a date in our calendars, or opening wine early so it can breathe. This smooth, central Italian red will reward your patience with up-front flavors of raspberry and strawberry, and hints of roasted pepper and fresh herbs. Get in the moment and enjoy this delicious red with your favorite tomato-based Italian dishes.
Gold Medal Winner - 2016 New York International Wine Competition
Silver Medal Winner - 2016 Sunset Magazine International Wine Competition
Silver Medal Winner - 2016 San Francisco International Wine Competition
2015 Kepe Tempranillo (x1)
Full of ripe fruit right from the outset. Raspberry, strawberry, plum and black currant notes can all be found, even on the nose. These flavors continue through the palate to the finish. This wine aims to be one that can be opened anytime and pair with your favorite everyday foods like pizza, pasta, and grilled meats.
Silver Medal Winner, 88pts - 2016 Critics Wine Challenge
Bronze Medal Winner - 2016 New York International Wine Competition
Bronze Medal Winner - 2016 Berlin International Wine Competition