Grapes for this tasty Zin are carefully selected from vineyards throughout California in order to create a wine in the winemaker’s distinctive style. Lush blackberry and plum aromas mingle with hints of cocoa and licorice. The inviting scents lead to a classic Zinfandel that’s bursting with fresh berry flavors and notes of cola and chocolate, making it the perfect companion for burgers, sausages and pork or beef ribs.
River's End offers rich blackberry and cherry aromas with ripe fruit flavors complemented by hints of spice and vanilla from integrated oak. A Merlot that's a perfect choice for grilled portabello mushrooms, grilled chicken or ribs and a nice partner for tomato based pasta dishes. You'll want to stock up on this one!
Valle Secreto’s vineyards are located in the high altitudes of the Cachapoal Valley, with unique climatic characteristics, where the wind and temperature variation between day and night give the wines a delicate tannin and fine aromas. The 2010 Cabernet Sauvignon is cherry red in color, brilliant and attractive to the eye. Toasted aromas lead to fruit flavors behind the oak, showcasing the rich tastes of black plum, dried figs and cassis jam.
Here’s a deliciously robust California wine ready to share the stage with a juicy steak or slowly cooked, savory stew. It offers notes of dried black cherry, blueberry, ripe plum, tobacco and exotic spice supported through a lengthy finish by fine tannins and refreshing acidity, and a rich thread of vanilla. The maritime influences of the Pacific Ocean moderate temperatures throughout a lengthy growing season allowing wines to develop full flavors and great acid balance.
One of our favorite North Coast wineries created this fine wine with grapes from vineyards just west of Santa Rosa in Sonoma County. Black cherry and red currant aromas with hints of dried herbs and cocoa powder lead to classic Merlot fruit flavors, herbal tones and suppleness, making it a perfect match for grilled steaks or other simply prepared red meats.
This enchanting Napa Valley red blend is dark and seemingly ominous in color. While on the palate, it bursts juicy red fruits with a slightly sweet and sensuous body with a hint of dark espresso chocolate. It's a good kind of hex.
Brace yourself for a harmonious and balanced wine with velvety tannins and ripe black fruit flavors of blackberry and cassi. Licorice and cedar add complexity to a smooth finish producing a drink that's a perfect match for meat and mushrooms.
This is a true find if you are you looking for a great French table wine to pair with your cheese, steak, red pasta sauce and more.
A claret style Zinfandel with full, jammy flavors of blackberry, raspberry, black cherry and wild berry flavors with a hint of black pepper and anise. A nice touch of acidity makes a clean, food friendly finish. Our expert wine panel enjoyed it from appetizers through to dessert and wished they had more.
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From the region of Aragón – known as the Kingdom of Garnacha – this wine displays true characters of Garnacha from the town of Cariñena.
Both Zinfandel and Merlot are popular grapes on their own and this combination with Syrah proves that the sum can be greater than its parts. Concentrated blackberry and cherry aromas are joined by notes of black currant, plum, spice and violet. Fruit forward flavors are accented with a touch of sweet tobacco and spice. A smooth texture and ripe tannins make this wine very food friendly.
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Relish in a superbly balanced Pinot Noir with a long, velvety finish born of the finest fruits from the cool climate regions of the California's Central Coast. Soft and round, with cherry-berry flavors, as well as tobacco and herbs, spliced together with aromas of ripe berries, cehrry and violet this wine is ideal for roast duck or lamb.
Here is an excellent wine for any roasted meat, or on its own when sharing the company of good friends. The wine’s power and structured tannins are perfect for the typical cuisine of northern Spain, which is heavy on the meat, whether grilled, stewed or roasted. Agent for Change Wines is a portfolio of wines produced to create awareness and raise funds for worthy causes.
This 2012 Merlot is a wine you’ll fall in love with on the first silky, smooth sip you take. Inviting aromas of sweet berry and cherry jump out of the glass, while harmonious flavors of berry, plum and spice create a deliciously full-bodied taste experience. Enjoy it around the fireside or alongside your dinner plate as the perfect complement to roast chicken, beef roast or even thick, juicy burgers.
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Coming to us from some of the oldest Zinfandel plantings in California, the Sierra Trails Old Vine Zinfandel is a complex wine offering aromas of ripe berry, dried plum and red currants. These remarkable fragrances are echoed in the flavoring where a hint tobacco, black pepper spice and sweet oak lifts the fruit and carry them through a lingering finish.